Results 131 to 140 of about 52,445 (285)
ABSTRACT Mead is a fermented alcoholic beverage traditionally produced with honey, water, and yeast, with possible variations through the addition of fruits or spices. Butia catarinensis is a native Brazilian fruit with high sensory appeal, traditionally used in cachaça but underexplored in fermented beverages.
Rodrigo Ribeiro Arnt Sant'Ana +9 more
wiley +1 more source
ABSTRACT Cornus officinalis (CO) is a traditional herbal medicine renowned in Traditional Chinese Medicine (TCM) for its properties of tonifying the liver and kidney and replenishing vital essence. Meanwhile, wine‐processed CO (pCO) exhibits superior pharmacological effects, including anti‐inflammatory, antioxidant and anti‐fibrotic activities. However,
Yongsheng Fu +4 more
wiley +1 more source
Aktivitas Antioksidan Dan Uji Organoleptik Minuman Herbal Ekstrak Belimbing Wuluh Dengan Variasi Penambahan Ekstrak Kulit Buah Naga Dan Daun Stevia [PDF]
Starfruit also contains flavonoids, saponoin, tannins, glucosides, calcium, potassium, vitamin C and peroxidase. Dragon fruit skins contain anthocyanins manifold sianidin 3-glucoside ramnosil 5-glucoside. Anthocyanins may serve to degrade cholesterol in
, Dra. Suparti M,Si +1 more
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Fruit respiration: putting alternative pathways into perspective
Summary Over the past century, research has significantly advanced our understanding of fruit respiration, from (eco)physiological processes to molecular mechanisms. This review focuses on the functional relevance and regulatory roles of mitochondrial alternative respiratory pathways (ARPs) during fruit growth and ripening.
Ariadna Iglesias‐Sanchez +4 more
wiley +1 more source
Studi Pemberian Kompos Tandan Kompos Kelapa Sawit Dan Pupuk Urea Terhadap Pertumbuhan Bibit Buah Naga (Hylocereus Costaricensis) [PDF]
Plant dragon fruit (Hylocereus costaricensis) is one kind of cactus horticultural crops. Need dragon fruit in Indonesia still import obtained so necessary procurement of quality seeds to increase production of dragon fruit by way of fertilizing the ...
Wahyono, T. (Tri) +2 more
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ABSTRACT Grey mould, caused by Botrytis cinerea, is a significant postharvest disease leading to substantial economic losses in the grape industry. This study investigated the regulatory mechanism of 3‐methyl‐1‐butanol (3M1B), a yeast volatile substance, on B. cinerea resistance in red grapes (Vitis vinifera L.).
Shunjie Zhai +7 more
wiley +1 more source
ABSTRACT Pangenome can reveal a large number of variations, providing a more comprehensive view of the genetic diversity of species that a single reference genome cannot surpass. Here, we assembled the haplotype telomere‐to‐telomere genome and 10 chromosome‐level genomes, integrated with two previously reported genomes, and constructed a graph ...
Xiao Huang +15 more
wiley +1 more source
Abstract Fruit from the North American pawpaw (Asimina triloba) is unfamiliar to many as a food crop and botanically unusual because it is the northernmost genus and only temperate member of the tropical Annonaceae family. It is the largest edible fruit native to North America.
Robert G. Brannan
wiley +1 more source
Optimal areas and climate change effects on dragon fruit cultivation in Mesoamerica – CORRIGENDUM [PDF]
Victoria Sosa +3 more
openalex +1 more source
Effect Differences of Fermented and Non-Fermented Red Dragon Fruit Peel on Blood Glucose Levels of Hypercholestrolemic Wistar Rats [PDF]
Natalia Desy Putriningtyas +2 more
openalex +1 more source

