Results 81 to 90 of about 52,445 (285)
Dragon Bomb. (Perencanaan Pendirian Usaha Jus Buah Naga dengan Whipcream Dalam Cup) [PDF]
, 2018 Dragon Bomb is a dragon fruit business planning in juice with the addition of whipcream and dragon fruit pieces packaged in a cup. Dragon Bomb has 4 variants such as topping, ice cream, nata de coco, jelly, strawberry and yogurt.
Prihastomo, Galih, et all.
core
Media Peternakan, 2017 This study aimed to evaluate the effectiveness of red dragon fruit (Hylocereus polyrhizus) peel extracts addition on beef sausages. Red dragon fruit peel extracts were obtained by maceration using solvent at pH 5.
Fitri M Manihuruk +2 more
doaj +1 more source
The continuing significance of chiral agrochemicals
Pest Management Science, Volume 81, Issue 4, Page 1697-1716, April 2025.In the time frame 2018–2023, around 43% of the 35 chiral agrochemicals introduced to the market (herbicides, fungicides, insecticides, acaricides, and nematicides) contain one or more stereogenic centers in the molecule, and almost 69% of them have been marketed as racemic mixtures of enantiomers or stereoisomers.
Peter Jeschke
wiley +1 more source
Karakteristik Transmisi Gelombang Ultrasonik dan Hubungannya dengan Sifat Fisiko-Kimia Buah Naga [PDF]
, 2010 Commonly the quality of dragon fruit in Indonesia is determined manually by using visual appearances and it gives un-uniformly results caused by human factors and the judgement is not reflected the internal quality of dragon fruit.
Budiastra, I. W. (I) +2 more
core +1 more source
Precision Agriculture for Dragon Fruit: A Novel Approach Based on Nighttime Light Remote Sensing
AgricultureThe dragon fruit industry holds significant market potential and is crucial for rural economic development. However, a comprehensive understanding and precise technical approach for analyzing the spatiotemporal dynamics of dragon fruit agriculture remain
Tianhao Zhan, Xiaosheng Liu, Liang Zhong
doaj +1 more source
PENAMBAHAN EKSTRAK KULIT BUAH NAGA PADA PENGEMBANGAN PRODUK NATA DE COCO BERANTIOKSIDAN
Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, 2019 Nata de coco is made from coconut water which is processed by fermentation using Acetobacterxylinum. The nutrients in this product are mostly cellulose fibers better known as bacterial cellulose.
Budi Santosa +2 more
doaj +1 more source
Allergy, EarlyView.ABSTRACT Allergic rhinitis (AR) is a prevalent chronic condition that significantly impacts patients' quality of life and poses challenges to effective management. Traditional Chinese medicine (TCM) offers a holistic approach, emphasizing syndrome differentiation, individualized care, and natural treatment strategies.
Qin‐Wei Fu +74 more
wiley +1 more source
Aktivitas Antioksidan dan Kualitas Es Krim Tradisional Labu Kuning (Cucurbita muschata) dengan Penambahan Ekstrak Kulit Buah Naga Merah Sebagai Pewarna Alami [PDF]
, 2016 Pumpkin ice cream is a frozen food product which is the raw material of yellow squash has a sweet taste, soft texture, and is able to provide sensani cold.
Saparingga, Latifah Eri
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Mass propagation of pitaya (dragon fruit) [PDF]
Fruits, 2006 Introduction . To facilitate establishment of pitaya (Hylocereus undatus ) cultivations in new areas, factors affecting its propagation by cuttings and seeds were studied. Materials and methods . Firstly, cuttings of (5, 15 and 25) cm length were tested in three substrates: peat moss (pm), peat moss and sand mix (1:1) (pm/sa) and sand (sa).
openaire +1 more source
Journal of Agriculture, Food and Environment, 2022 Dragon fruit (Hylocereus sp.)is one of the most popular and nutritious fruits of Cactaceae family. Present research was done at the Germplasm Centre of Bangladesh Agricultural University, Mymensingh to assess the performance of branch ...
Hannan A
doaj +1 more source