Results 81 to 90 of about 1,616,156 (169)

U.S.-CANADA WHEAT TRADE AND ITS EFFECTS ON U.S. PRICE AND INCOME [PDF]

open access: yes
The objectives of this study are to analyze the factors causing an increase in wheat imports from Canada and to estimate the effect of increased wheat imports on U.S. prices and farm income.
Koo, Won W., Mattson, Jeremy W.
core  

Traditional Italian flatbreads: cultural diversity, processing technology and future perspectives

open access: yesJournal of Ethnic Foods
Flatbreads are particularly prevalent in the Mediterranean region, including Italy, where each community has its unique traditional recipe, preparation method, and baking system.
Marina Mefleh   +3 more
doaj   +1 more source

Analysis of cadmium concentration in durum wheat lines and cultivars and efficient utilization of OPC-20 marker for selecting low cadmium uptake lines

open access: yes, 2008
identification of molecular markers for the selection low cadmium accumulation durum wheat ...
Demontis A.   +7 more
core   +1 more source

A Taqman based approach for the quantification of soft wheat adulterations in durum wheat pasta

open access: yes, 2008
Italian industrial pasta has to be prepared using exclusively durum wheat (Triticum turgidum L. var. durum) semolina. The Italian law only allows the presence of maximum 3% soft wheat (Triticum aestivum L.) as an accidental contamination during the ...
Sonnante G   +5 more
core  

Technological and nutritional qualities of grains of the conventional and waxy Italian durum wheat cultivar Svevo.

open access: yes, 2008
The introduction of the "waxy" character in wheat plants represents a subject of interest in cereal science and technology because of the peculiar characteristics possessed by waxy wheat.
Narducci V   +5 more
core  

Productivity and Quality of Durum Wheat (Triticum Durum Desf.) at Increasing Rates Of Nitrogen Fertilization Under Long-Term Accumulation Of Nutrients In Pelic Vertisols [PDF]

open access: yes, 2017
In a stationary fertilizing field trial, initiated in 1966 at the Institute of Feld Crops – Chirpan, Bulgaria, the influence of different rates of a nitrogen fertilizer on the productivity and quality of durum wheat (Triticum durum Desf.) have been ...
Kirchev, Hristofor   +2 more
core  

The Durum Wheat Genome

open access: yes
The durum wheat reference genome (cv. Svevo) assembly has become an essential tool to study durum wheat evolution and breeding, as well as for acquiring new knowledge on gene and genome function and organization.
Tuberosa, Roberto   +3 more
core   +1 more source

37th International Durum Screening Nursery

open access: yes, 2020
International Durum Screening Nursery (IDSN) distributes diverse CIMMYT-bred spring durum wheat germplasm adapted to irrigated and variable moisture stressed environments.
IWIN Collaborators   +3 more
core  

52nd International Durum Screening Nursery

open access: yes, 2021
International Durum Screening Nursery (IDSN) distributes diverse CIMMYT-bred spring durum wheat germplasm adapted to irrigated and variable moisture stressed environments.
IWIN Collaborators   +3 more
core  

CANADIAN EXPORTS OF WHEAT AND BARLEY TO THE UNITED STATES AND ITS IMPACTS ON U.S. DOMESTIC PRICES [PDF]

open access: yes
Canadian exports of wheat and barley to the United States have increased significantly since the late 1980s. The objectives of this study are to determine the factors that affect trade flows of hard red spring wheat, durum wheat, malting barley, and feed
Koo, Won W., Mattson, Jeremy W.
core  

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