Results 141 to 150 of about 165,212 (288)
Future Postharvest and Food, EarlyView.(1) Pectin from Malta (Citrus sinensis) peel. (2) Montmorillonite with various levels. (3) Bio‐nanocomposite film with pectin and montmorillonite. (i) Mechanical. (ii) Structural Characterization (iii) Thermal. (iv) Morphological. (v) Barrier. ABSTRACT The casting method was used to develop bio‐nanocomposite film by combining pectin extracted from ...
Divya Arora, Charanjiv Singh Saini
wiley +1 more source
D2O assisted FTIR spectroscopic analysis of moisture in edible oil. [PDF]
Food Chem X, 2023 Ye Q, Meng X, Pang L.
europepmc +1 more source
Engine performance of a single cylinder direct injection diesel engine fuelled with blends of Jatropha Curcas oil and stardard diesel fuel [PDF]
, 2013 Blends of Jatropha Curcas oil and standard diesel fuel were evaluated (without pre-heating). The engine tests for the blends were performed in a Petter single cylinder direct injection diesel engine under steady state conditions at high loads.
Errasti, M +5 more
core +1 more source
Future Postharvest and Food, EarlyView.By lowering oxidative stress and lens protein aggregation, nutraceuticals enriched with antioxidants may reduce the development of senile cataracts, demonstrating their potential as supplemental, non‐pharmacological cataract preventive methods. ABSTRACT This review explores the emerging evidence to accommodate the developing requirement of non ...
Moubani Dutta +2 more
wiley +1 more source
Visual Colorimetric Detection of Edible Oil Freshness for Peroxides Based on Nanocellulose. [PDF]
Foods, 2023 Jiang X +7 more
europepmc +1 more source
Food Safety and Health, EarlyView.Whey protein‐based microencapsulation for omega‐3 PUFA delivery in food systems. Objective: Enhance oxidative stability & bioavailability of omega‐3 PUFAs using whey protein as an encapsulating agent. Current methods: Spray drying & coacervation—effective but limited by heat sensitivity and encapsulation efficiency. Emerging technologies: Electrospray &
Jihan M. Kassem +9 more
wiley +1 more source
Partitioning of Antioxidants in Edible Oil-Water Binary Systems and in Oil-in-Water Emulsions. [PDF]
Antioxidants (Basel), 2023 Losada-Barreiro S +2 more
europepmc +1 more source
Food Safety and Health, EarlyView.Heat‐stressed soybeans adapt to elevated temperatures through coordinate regulation of destructive and protective protein expression ‐ suppressing detrimental proteins while enhancing beneficial ones. ABSTRACT Soybean represents the largest imported agricultural product in China. Imported soybeans are typically transported via maritime shipping. During
Pengdi Ding +5 more
wiley +1 more source
Canned Foods: Evolution, Benefits, and Health Implications of Modern Packaging
Food Safety and Health, EarlyView.This graphical abstract presents a concise visual overview of canned food technology, highlighting its historical evolution, key benefits, and associated health risks. It integrates timelines, icons, and summary points to clearly communicate advancements in preservation, consumer advantages, and potential safety concerns in a single schematic ...
Shaswati Rout +3 more
wiley +1 more source
Consumption of Genetically Modified Food Products and Its Determinants (Case Study: Edible Oil in Mashhad). [PDF]
Foods, 2023 Zhaleh R +4 more
europepmc +1 more source