Results 151 to 160 of about 49,079 (302)

The Hydrodeoxygenation of Non-Edible Oil for Green Diesel Production

open access: yes, 2016
Hydrodeoxygenation has been given huge attention as a promising method to renewable energy source. The purpose of this study is to synthesize green diesel from non-edible oil of Jatropha and Rubber seed oil as feedstock and discuss on the product ...
Rosli, Muhammad Anisuddin
core  

Proso Millet (Panicum miliaceum): Nutritional Composition, Functional Attributes, and Health Implications

open access: yesFuture Postharvest and Food, EarlyView.
A nutrient‐dense grain, proso millet is well‐known for its high protein content and vital amino acids. It is high in fiber, vitamins, and minerals and has many health advantages, including promoting heart health, enhancing digestion, and helping with weight management.
Sangeeta Yadav   +3 more
wiley   +1 more source

Visual Colorimetric Detection of Edible Oil Freshness for Peroxides Based on Nanocellulose. [PDF]

open access: yesFoods, 2023
Jiang X   +7 more
europepmc   +1 more source

Optimization of Ultrasound‐Assisted Extraction of Seabuckthorn (Hippophae salicifolia) Seed Oil With the Use of Response Surface Methodology

open access: yesFuture Postharvest and Food, EarlyView.
Ultrasound‐assisted extraction (UAE) of seabuckthorn seed oil enhanced yield (17.95%), antioxidant activity (IC50: 5.25 μg/mL), and carotenoid content (266.63 mg/100 g). The oil, rich in unsaturated fatty acids (83.15%), exhibited superior quality, thermal stability, and potential applications in food, cosmetics, and pharmaceuticals, making UAE a ...
Mrityunjoy Das   +4 more
wiley   +1 more source

Partitioning of Antioxidants in Edible Oil-Water Binary Systems and in Oil-in-Water Emulsions. [PDF]

open access: yesAntioxidants (Basel), 2023
Losada-Barreiro S   +2 more
europepmc   +1 more source

Regeneração de argilas clarificantes da indústria de refino de óleos vegetais [PDF]

open access: yes, 2011
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico. Programa de Pós-Graduação em Engenharia QuímicaAs argilas bentoníticas são utilizadas amplamente na indústria em diversas aplicações, devido às suas propriedades como ...
Garofalo, Marcelo Neves
core  

Differential Proteomic Analysis to Reveal the Mechanism of Heat Damage in Soybean Using a Data‐Independent Acquisition (DIA) Strategy

open access: yesFood Safety and Health, EarlyView.
Heat‐stressed soybeans adapt to elevated temperatures through coordinate regulation of destructive and protective protein expression ‐ suppressing detrimental proteins while enhancing beneficial ones. ABSTRACT Soybean represents the largest imported agricultural product in China. Imported soybeans are typically transported via maritime shipping. During
Pengdi Ding   +5 more
wiley   +1 more source

Aloe vera in Food Preservation: Harnessing Bioactive Constituents for Clean‐Label Innovation and Safety Assurance

open access: yesFood Safety and Health, EarlyView.
Aloe vera‐derived biopolymers and nanoformulations enhance antimicrobial, antioxidant, and barrier functions in clean‐label edible coatings and films, whereas safety‐critical anthraquinone thresholds and regulatory constraints shape their translational potential.
Acharya Balkrishna   +6 more
wiley   +1 more source

Effect of Wall Material Concentrations on Microencapsulation Efficiency and Oxidative Stability of Pomegranate Seed Oil

open access: yesFood Safety and Health, EarlyView.
This study demonstrates how different wall materials influence the efficiency, stability, and quality of oil encapsulation, highlighting optimal formulations that enhance protection against oxidation. ABSTRACT The purpose of this study is to evaluate how different compositions of wall materials affect the efficiency and oxidative stability of ...
Hala Rabea Damen   +5 more
wiley   +1 more source

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