Results 111 to 120 of about 15,404 (287)

Food Contamination and Safety in Nigeria: A Systematic Synthesis of Heavy Metals, Microbial Pathogens, and Health Risk Metrics

Food Safety and Health, EarlyView.
This is an infographic driver of food contaminants and health effects. ABSTRACT Food safety remains a critical challenge in Nigeria due to rapid urbanization and weak regulatory enforcement. This systematic review synthesizes empirical evidence from 2015 to 2025 to characterize food contaminant profiles and associated human health risks in Nigeria ...
Cecilia Nwadiuto Obasi, Naomi A. Mogborukor, Baridoo Donatus Dooka, Polycarp Dauda Madaki, Chiara Frazzoli, Mohamed Haddad, Orish Ebere Orisakwe   +6 more
wiley   +1 more source

Analyzing customer behavior and retention strategies in the edible vegetable oil e-commerce industry [PDF]

The research article explores consumer behaviour on e-commerce platform and proposes strategies to enhance customer retention within the edible vegetable oil industry.
Divya, K, Sumathi, CS, Kavitha, M, Malarkodi, M, Apsana, A   +4 more
core   +2 more sources

Marine Macroalgae as a Safe Healthy Food While Meeting Food Security Challenges Arising From Climate Changes

Food Safety and Health, EarlyView.
Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley   +1 more source

Physicochemical and Trace Metals Characterization of Edible Vegetable Oils

International Research Journal of Pure and Applied Chemistry, 2020
Edible vegetable oil samples purchased in Akure, Nigeria, were subjected to physicochemical properties and trace metals analysis. The physiochemical parameters such as acid value, iodine value and saponification value were carried out by standard methods and the levels of the trace metals (copper, zinc, iron, manganese, cadmium, nickel, lead and ...
openaire   +2 more sources

Extraction of Antimicrobial Peptides From Fava Bean Protein Hydrolyzate by Phosphorylated Biochar

Food Safety and Health, EarlyView.
Antimicrobial peptides were extracted by functional biochar in one step. The enriched peptides demonstrated significantly enhanced antibacterial activity. ABSTRACT The extraction of antimicrobial peptides (AMPs) from plant proteins remains challenging due to their low abundance, structural diversity, and the need for mild, efficient, and selective ...
Xiang‐Yu Huang, Hao‐Ran Liu, Rong Guo, Li Ding, Li Wen, Xu‐Feng Wang, Zhou Xu, Yun‐Hui Cheng, Mao‐Long Chen   +8 more
wiley   +1 more source

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

Food Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source

Thermo-pressing of cake meal from sunflower whole plant, one only operation for two actions : expression of residual oil and molding of biodegradable agromaterials [PDF]

, 2012
The starting material used in this study was a cake generated during thermo-mechanical fractionation of sunflower (Helianthus annuus L.) whole plant in a Clextral BC 45 (France) twin-screw extruder.
Evon, Philippe, Pontalier, Pierre-Yves, Vandenbossche, Virginie, Pontalier, Pierre-Yves,, Rigal, Luc   +4 more
core  

食用植物油中苯并(a)芘的污染特征及城乡居民 膳食暴露评估——以汉中市为例Contamination characteristics of benzo（a）pyrene in edible vegetable oil and dietary exposure assessment for urban and rural residents: A case study of Hanzhong city

Zhongguo youzhi
为了探究食用植物油苯并(a)芘暴露给城乡居民带来的健康风险，通过对陕西省汉中市市售食用植物油进行抽样，利用HPLC-荧光检测法检测苯并(a)芘含量，结合对各区县居民的问卷调查，研究食用植物油中的苯并(a)芘污染特征，计算经食用植物油途径的苯并(a)芘暴露限值，并定量评价食用植物油苯并(a)芘暴露给不同类型人群造成的增加寿命期癌风险(ILCR)。结果表明：市售食用植物油样品中苯并(a)芘的检出率为62.5%，苯并(a)芘含量均值为1.0 μg/kg，菜籽油和其他植物油中的苯并(a)芘含量不存在显著差异（p＞
杨靓1, 牟霄2, 张崇淼1 YANG Jing1, MOU Xiao2, ZHANG Chongmiao1
doaj   +1 more source

Consuming heat‐inactivated Lactiplantibacillus pentosus ONRICb0240‐containing postbiotics reduces gingival inflammation: A double‐blind randomized clinical trial

Journal of Periodontology, EarlyView.
Abstract Background Periodontal disease affects people globally, requiring approaches to halt progression at the gingivitis stage. Researchers have investigated live probiotics; we studied the effect of a heat‐inactivated preparation (postbiotic) of Lactiplantibacillus pentosus ONRICb0240 on gingival inflammation.
Anhao Liu, Megumi Ishiguro, Yasuhiro Matsumura, Kyungtak Kwak, Seiichi Shimizu, Keiko Watabe, Hirotaka Nagashima, Shogo Maekawa, Takanori Iwata   +8 more
wiley   +1 more source

A Green Amphoteric Surfactant Derived From Rapeseed Oil for Enhanced Oil Recovery From Carbonate Acidic Oil Reservoirs

Journal of Surfactants and Detergents, EarlyView.
The Green Amphoteric Surfactant Derived From Rapeseed Oil for Enhanced Oil Recovery From Carbonate Acidic Oil Reservoirs. ABSTRACT Surfactants with both positive and negative functional groups (amphoteric or zwitterionic) are particularly advantageous in acidic oil reservoirs because they remain stable under harsh chemical conditions, tolerate acidic ...
Iman Nowrouzi, Amir H. Mohammadi, Abbas Khaksar Manshad   +2 more
wiley   +1 more source