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Cumulative risk assessment of phthalates in edible vegetable oil consumed by Chinese residents
Journal of the Science of Food and Agriculture, 2020Si Qin, Wei Xiang, Fangbin Wang
exaly
Studies on the Quality Indices of Processing of Edible Vegetable Oils
International Journal of Nutrition and Food Sciences, 2023Prabaharan Vekataralu Bhavadharani +2 more
openaire +1 more source

