Results 231 to 240 of about 73,550 (267)
Some of the next articles are maybe not open access.

CARP AS A SOURCE OF EICOSAPENTAENOIC ACID

The Lancet, 1983
J, Skorepa, H, Todorovicová, P, Mares
openaire   +2 more sources

Progress of metabolic engineering for the production of eicosapentaenoic acid

Critical Reviews in Biotechnology, 2022
Yulei Jia   +2 more
exaly  

Physiological Effects of Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA)—A Review

Food Reviews International, 2006
Bhaskar Narayan, Kazuo Miyashita
exaly  

Eicosapentaenoic acid: maybe not the ‘Alpha,’ but is it the Omega?

Current Opinion in Lipidology, 2019
Sara, Coles, Richard A, Krasuski
openaire   +2 more sources

Home - About - Disclaimer - Privacy