Results 31 to 40 of about 7,185 (170)

In vitro Effects of Punica granatum Ellagitannins on Adult Worms of Schistosoma mansoni

open access: yesResearch and Reports in Tropical Medicine, 2020
Khalid H Abozeid, 1 Mohamed F El-Badawy, 2, 3 Soheir Mahmoud, 4 Mohamed M Shohayeb 5 1Department of Microbiology, College of Medicine, Taif University, Taif, Kingdom of Saudi Arabia; 2Department of Microbiology and Immunology, Faculty of Pharmacy ...
Abozeid KH   +3 more
doaj  

Metabolites of Siberian Raspberries: LC-MS Profile, Seasonal Variation, Antioxidant Activity and, Thermal Stability of Rubus matsumuranus Phenolome

open access: yesPlants, 2021
Rubus matsumuranus H. Lev. & Vaniot, a famous Siberian shrub of the Rosaceae family, is used in the folk medicine of nomads (Buryats, Yakuts, Soyots, and Mongols) as a remedy for the treatment of diseases of the respiratory and hepatobiliary systems. The
Nina I. Kashchenko   +2 more
doaj   +1 more source

Food ellagitannins: structure, metabolomic fate, and biological, properties [PDF]

open access: yes, 2020
Food sources of ellagitannins (ETs) are numerous, and dietary intake of these compounds is estimated up to 12 mg/day in some countries, even though ETs have been considered in the past as not bioavailable like other tannins and were mostly neglected by ...
Ortega Villalba, Karen Johana   +3 more
core   +1 more source

Ellagitannins from the Onagraceae Decrease the Performance of Generalist and Specialist Herbivores [PDF]

open access: yes, 2022
Phenolics have a role in defenses against herbivores, but the defensive functions of specific groups of phenolics are still poorly understood. For example, ellagitannins (a type of hydrolyzable tannin) are predicted to decrease insect herbivore ...
Marc T. J. Johnson   +4 more
core   +1 more source

Ellagitannins with Glucopyranose Cores Have Higher Affinities to Proteins than Acyclic Ellagitannins by Isothermal Titration Calorimetry

open access: yes, 2019
The thermodynamics of the interactions of different ellagitannins with two proteins, namely, bovine serum albumin (BSA) and gelatin, were studied by isothermal titration calorimetry.
Juha-Pekka Salminen   +9 more
core   +1 more source

Mechanistic Insights into the Biological Effects and Antioxidant Activity of Walnut (Juglans regia L.) Ellagitannins: A Systematic Review

open access: yesAntioxidants
Walnuts (Juglans regia L.) are an important source of ellagitannins. They have been linked to positive effects on many pathologies, including cardiovascular disorders, neurodegenerative syndromes, and cancer.
Letiția Mateș   +4 more
doaj   +1 more source

Health-enhancing activity of ellagic acid and ellagitannin of selected species from the genus Rubus – Review

open access: yesAnnales Horticulturae, 2018
Numerous species of plants from the genus Rubus contain biologically active compounds that can be used in the prophylaxis and phytotherapy of various diseases.
MIKOŁAJ KOSTRYCO, MIROSŁAWA CHWIL
doaj   +1 more source

Optimising the Eco‐Friendly Extraction of Carotenoids From Gac Fruit: A Sustainable Solution for Natural Red Food Colourants

open access: yesFood Chemistry International, EarlyView.
Gac fruit's high carotenoid content, especially in the aril, makes it an excellent natural red pigment source for food applications, offering a safer alternative to synthetic dyes. Ethanol extraction achieved the highest overall pigment recovery (89.53%), whereas ethyl lactate extraction yielded the highest levels of total carotenoids, β‐carotene ...
N. Netravati   +4 more
wiley   +1 more source

Towards the first total synthesis of C-arylglucosidic ellagitannins. A biomimetic approach. [PDF]

open access: yes, 2010
C-arylglucosidic ellagitannins represent a unique sub-class of hydrolyzable tannins. Polyphenols such these have attracted considerable interest in the past fifteen years because of possible benefits in human health care and prevention of diseases such
Natangelo, Anna
core  

Innovative microwave-assisted hydrolysis of ellagitannins and quantification as ellagic acid equivalents

open access: yes, 2021
The health-promoting effects of ellagic acid and its intestinal degradation products are well-known. In plants, ellagic acid mainly appears in the form of its precursors, the so-called ellagitannins. Therefore, determination of total ellagic acid content
Andlauer, Wilfried   +1 more
core   +1 more source

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