Results 101 to 110 of about 490 (167)

Sisvan food intake markers from six to 23 months: critical analysis and validation. [PDF]

Rev Saude Publica
Guedes BM, Santos TSS, Leffa PDS, Silva SAD, Lourenço BH.   +4 more
europepmc   +1 more source

<i>Lactobacillus plantarum</i> in Dual-Species Biofilms With <i>Listeria monocytogenes</i> Enhanced the Anti-<i>Listeria</i> Activity of a Commercial Disinfectant Based on Hydrogen Peroxide and Peracetic Acid. [PDF]

Front Microbiol, 2021
Bonneville L, Maia V, Barroso I, Martínez-Suárez JV, Brito L.   +4 more
europepmc   +1 more source

Association between commensality practices and healthy food consumption in Primary Care: a cross-sectional study, Goiânia, 2022-2023. [PDF]

Epidemiol Serv Saude
Reis RS, Schincaglia RM, Moreira MM, Ferreira JS, Gouveia PF, Mortoza AS, Guimarães MM, Peixoto MDRG, Souza LB.   +8 more
europepmc   +1 more source

Nutritional profile of ultra-processed foods consumed by children in Rio de Janeiro. [PDF]

Rev Saude Publica, 2020
Anastácio COA, Oliveira JM, Moraes MM, Damião JJ, Castro IRR.   +4 more
europepmc   +1 more source

Implementing a Diet Risk Score (DRS) for Spanish-Speaking Adults in a Clinical Setting: A Feasibility Study. [PDF]

Nutrients
Johnston EA, Torres M, Hansen J, Ochoa K, Mortenson D, De Leon E, Beasley JM.   +6 more
europepmc   +1 more source

Estudio de viabilidad de embutidos veganos con recubrimiento de alginato

, 2020
[ES] En los últimos años, la población mundial ha vivido un cambio progresivo en su estilo de vida y en sus hábitos cotidianos. Uno de los pilares fundamentales de la sociedad es la alimentación, y se ha visto modificada por el ritmo de vida actual debido a trabajo, rutinas y otros ítems.
openaire   +2 more sources

[Energy and sodium content of foods reported in the National Household Income and Expenditure Survey 2018-2019, Costa Rica, according to the NOVA classificationAporte energético e teor de sódio dos alimentos informados na Pesquisa Nacional de Renda e Despesa Domiciliar 2018-2019 da Costa Rica, de acordo a classificação NOVA.] [PDF]

Rev Panam Salud Publica
Roselló-Araya M, Núñez-Rivas HP, Blanco-Metzler A, Galicia Cano L, Claro R, Victoria-Restrepo JE, Villalobos-Daniel VE, Silva Gomes FD.   +7 more
europepmc   +1 more source

[Intervention to promote regulatory compliance in food and nutrition education in public basic education schools in the central region of Mexico]. [PDF]

Salud Colect
Hernández Ramírez JC.
europepmc   +1 more source

Dietary patterns of children living in slums and their associated factors: a cross-sectional study, 2019-2022. [PDF]

Epidemiol Serv Saude
Veiga GRS, Padilha BM, Barbosa LB, Brandão TBC, Florêncio TMMT, Lima MC.   +5 more
europepmc   +1 more source

Relationship between diagnostic characteristics, lifestyle habits and breast cancer subtypes in women. [PDF]

Rev Lat Am Enfermagem
Marin FC, Sousa CA, Abuchaim ESV, Silva IA.   +3 more
europepmc   +1 more source