Results 51 to 60 of about 5,854 (217)

Shifting Seas, Changing Diets: Evidence of Temporal Dietary Shifts in Marine Megafauna in Southern Brazil (2017–2023)

open access: yesAquatic Conservation: Marine and Freshwater Ecosystems, Volume 36, Issue 5, May 2026.
ABSTRACT Understanding the dietary dynamics of marine megafauna is essential for interpreting ecological interactions and assessing environmental changes in marine ecosystems. We analysed temporal trends in the diets of eight megafaunal species, comprising marine mammals, seabirds, and sea turtles.
Joao Bosco Gusmao   +2 more
wiley   +1 more source

From Nest Box to Neighborhood: Patterns of Island Biodiversity Characterized Through eDNA From Little Blue Penguin (Eudyptula minor) Nest Boxes

open access: yesEnvironmental DNA, Volume 8, Issue 3, May–June 2026.
There are many environmental DNA (eDNA) sources within and around a seabird nest. These DNA traces from soil, plant material, feathers, feces, and other nest components enable detection of a wide range of taxa, including plants, fungi, insects, arachnids, mollusks, reptiles, and other vertebrates. Here, we used DNA from nest box feces to obtain signals
Ashleigh Stanners, Angela McGaughran
wiley   +1 more source

The Abundance and Distribution of Anchovy Engraulis encrasicolus (Linnaeus, 1758) Eggs and Larvae in Izmir Bay (Central Aegean Sea)

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2014
In this study, the abundance and distribution of anchovy Engraulis encrasicolus (Linnaeus, 1758) eggs and larvae in İzmir Bay were examined in 2013. For this aim, seasonally obtained the plankton samples from 11 stations identified in the bay.
Burcu Taylan, Belgin Hoşsucu
doaj   +1 more source

Fermented Fish Products: A Comprehensive Overview of Traditional Processing Techniques, Varieties, and Their Health Benefits

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT This review addresses the processing aspects and integrates in vitro and in vivo findings to highlight the various health benefits of indigenous fermented fish products from different regions of the world. Across Asia, Africa, and Northern Europe, fermented fish holds cultural significance, with each region boasting unique varieties shaped by ...
Banlambhabok Khongthaw   +6 more
wiley   +1 more source

On Engraulis japonicus Schlegel

open access: yes, 1891
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire   +2 more sources

Monitoring Biogenic Amines: Comparative Assessment of Detection Methods for Key Market Marine and Freshwater Species

open access: yesJournal of Food Science, Volume 91, Issue 5, May 2026.
ABSTRACT Biogenic amines, primarily histamine, cadaverine, and putrescine, are important indicators of microbial spoilage and potential health risks. This review summarizes established and novel analytical methods for quantitatively determining biogenic amines in fish and fish products, along with their limits of detection in these complex matrices ...
Lasse Petersen
wiley   +1 more source

Constitution of Otoliths Engraulis encrasicholus maeoticus and Engraulis encrasicholus ponticus

open access: yes, 2004
Исследованы морфологические особенности строения сагиттальных отолитов азовского и черноморского анчоусов (Engraulis encrasicholus maeoticus Pusanov, Engraulis encrasicholus ponticus Aleksandrov).
Гетьман, Т.П.
core   +1 more source

Exploitation and mortality rates of the northern anchovy (Engraulis mordax), for the period 1974 to 1989

open access: yesCiencias Marinas, 1992
En este artículo se describe la estructura por edad de los desembarques comerciales de anchoveta (Engraulis mordax) durante el periodo 1974-1989, en Ensenada, Baja California, México.
OA Pedrín-Osuna   +2 more
doaj   +1 more source

eDNA Metabarcoding Identifies Fish Conservation Priorities in Deep‐Water Fjords of British Columbia, Canada

open access: yesConservation Letters, Volume 19, Issue 3, May/June 2026.
ABSTRACT Fjords are deep‐water estuaries that support a wide range of marine habitats for pelagic fish. Yet, knowledge gaps in fish distribution and habitat use limit the implementation of efficient marine conservation strategies within fjords. Using five British Columbia fjords as a case study, we demonstrated that eDNA metabarcoding combined with ...
Loïc Jacquemot   +7 more
wiley   +1 more source

Overlap in the type and size of the prey that compose the diet of the pacific sardine Sardinops caeruleus (Girard, 1856), thread herring Opisthonema libertate (Gunther, 1867) and northern anchovy Engraulis mordax (Girard, 1856) in the Gulf of California

open access: yesCiencias Marinas, 1999
We present the results of the analysis of overlap in the diet of the Pacific sardine Sardinops caeruleus, the northern anchovy Engraulis mordax and the thread herring Opisthonema libertate.
J López-Martínez   +3 more
doaj   +1 more source

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