Results 1 to 10 of about 3,153 (184)

The Role of Microbes in Ensiling. [PDF]

open access: yesMicroorganisms
Ensiling is the microbial processing of forage, based on the fermentation of plant sap that acidifies the silage to pH < 5. This acidity threshold prevents microbial activity that could otherwise produce inhibitory, toxic, malodorous or otherwise undesired metabolites.
Tuovinen OH   +2 more
europepmc   +5 more sources

Effects of sodium diacetate on the fermentation profile, chemical composition and aerobic stability of alfalfa silage [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2017
Objective The objective of this study was to evaluate the effect of sodium diacetate (SDA) on fermentation profile, chemical composition and aerobic stability of alfalfa (Medicago sativa L.) silage.
XianJun Yuan   +4 more
doaj   +1 more source

Effect of growth stage on Italian ryegrass (Lolium multiflorum Lam.) silage fermentation from microbiological perspective

open access: yesChemical and Biological Technologies in Agriculture, 2023
Background Italian ryegrass is a temperate climate crop, which is widely cultivated in the winter fallow paddy fields of subtropical China. The utilization efficiency of Italian ryegrass depends greatly on its growth stage at harvest.
Xuejing Yin   +6 more
doaj   +1 more source

Effects of additives on the fermentation quality, digestibility and aerobic stability of mulberry ( L.) leaves silage [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2020
Objective To explore feed resources capable of replacing regular poor-quality fodder, this study was conducted to evaluate the effects of additives on the fermentation quality, in vitro digestibility and aerobic stability of mulberry leaves silage ...
Zhihao Dong   +4 more
doaj   +1 more source

Effects of developmental stage and store time on the microbial community and fermentation quality of sweet sorghum silage

open access: yesItalian Journal of Animal Science, 2022
This study investigated the effects of developmental stage and store time on the chemical composition, microbial community, co-occurrence networks and fermentation characteristics of sweet sorghum silage.
Jie Zhao   +5 more
doaj   +1 more source

Effects of calcium propionate on the fermentation quality and aerobic stability of alfalfa silage [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2017
Objective To assess the potency of calcium propionate (CAP) used as silage additive, an experiment was carried out to evaluate the effect of CAP on the nitrogen transformation, fermentation quality and aerobic stability of alfalfa silages.
Zhihao Dong   +4 more
doaj   +1 more source

Clean recovery and recycling of seasonal surplus forage grass by microbial driven anaerobic fermentation: a case study of napiergrass

open access: yesChemical and Biological Technologies in Agriculture, 2022
In this study, the anaerobic fermentation technique was conducted to accomplish the clean recycling of surplus napiergrass. The surplus napiergrass harvested at two harvest dates (early vegetative stage, NI; late vegetative stage, NII) was treated as ...
Jie Zhao   +5 more
doaj   +1 more source

Effect of substituting Pennisetum sinese with bamboo shoot shell (BSS) on aerobic stability and digestibility of ensiled total mixed ration

open access: yesItalian Journal of Animal Science, 2021
This study aimed to evaluate the effect of substituting Pennisetum sinese with bamboo shoot shell (BSS) on the fermentation quality, chemical composition, in vitro digestibility and aerobic stability of ensiled total mixed ration (TMR). Four ensiled TMRs
Jie Zhao   +5 more
doaj   +1 more source

Using PICRUSt2 to explore the functional potential of bacterial community in alfalfa silage harvested at different growth stages

open access: yesChemical and Biological Technologies in Agriculture, 2022
Background This study evaluated the effects of growth stage and storage time on fermentation characteristics, bacterial communities and their functionality in alfalfa (Medicago sativa L.) silage.
Siran Wang   +9 more
doaj   +1 more source

Fermentative products and bacterial community structure of C4 forage silage in response to epiphytic microbiota from C3 forages [PDF]

open access: yesAnimal Bioscience, 2022
Objective The observation that temperate C3 and tropical C4 forage silages easily produce large amounts of ethanol or acetic acid has puzzled researchers for many years.
Siran Wang   +4 more
doaj   +1 more source

Home - About - Disclaimer - Privacy