Results 41 to 50 of about 677 (145)
Abstract Although significant biodiversity has been safeguarded by protected areas (PAs), biodiversity trends continue downward. Within the frameworks of the EU Biodiversity Strategy for 2030 and the new EU Restoration Regulation (2024), conserving critical biodiversity areas is essential.
George Kefalas +14 more
wiley +1 more source
Se evaluó el efecto de la inclusión de diferentes niveles (0, 10, 20 y 30 %) de grano seco de destilería con solubles (DDGS), sobre la calidad de la canal y de la carne de conejos en crecimiento, utilizando 56 conejos (Negro Azteca x Chinchilla) de 40 ...
Ysnagmy Vázquez Pedroso +6 more
doaj +1 more source
Evaluating synthetic substitutes to reduce illegal harvesting and support species recovery
Abstract Providing synthetic substitutes is a widely promoted strategy to shift consumer demand away from wildlife products derived from threatened species. Yet, there is little evidence on whether product substitution prevents illegal or unsustainable harvesting and contributes to the recovery of threatened populations.
Aditya Shekhar Malgaonkar +17 more
wiley +1 more source
Se estudió la sustitución parcial de harina de trigo por torta extruida de sacha inchi (SI) en seis diferentes niveles para la elaboración de pan de molde. Evaluándose principalmente la composición química, propiedades reológicas, perfil de ácidos grasos,
Gilbert Rodríguez +4 more
doaj +1 more source
Prevalence of traded bird species in key biodiversity areas
Abstract The use and trade of biodiversity involve tens of thousands of species that are exploited at a range of scales, intensities, and degrees of sustainability. As a result, some are highly threatened. Key biodiversity areas (KBAs) are sites of significance for the persistence of biodiversity identified nationally based on standardized criteria ...
Oscar Morton +4 more
wiley +1 more source
A framework for maximizing the benefit from retaining regrowth on private land
Abstract Conservation interventions often have lower‐than‐desired positive impacts, as revealed by retrospective counterfactual‐based evaluations. To address this, a prospective counterfactual‐based approach can be used to estimate potential benefits and design conservation interventions to maximize outcomes. We developed a framework for estimating the
Hannah Thomas +4 more
wiley +1 more source
Análisis de datos sensoriales de tomate triturado con lógica difusa y técnicas multivariadas
El conjunto de las técnicas de recolección y análisis de datos, generados en la evaluación sensorial, constituye una rama de la estadística llamada sensometría. Si se tiene en cuenta la vaguedad e incertidumbre con la que se manifiestan las percepciones
Matilde Inés Césari +2 more
doaj
Elaboración de una bebida a base de suero lácteo y pulpa de Theobroma grandiflorum
La industria láctea genera enormes cantidades de suero de leche que frecuentemente, es vertido como residuo. El presente trabajo tiene como objetivo elaborar una bebida de valor proteico a base de suero de leche con diferentes concentraciones de pulpa ...
Adriana Isabel Rodríguez Basantes +3 more
doaj +1 more source
Improving the use of expert opinion in disease risk analysis for conservation translocations
Abstract Conservation translocations are subject to considerable uncertainty and risk, of which disease is one of the most recognized. To address disease risks, several protocols for qualitative disease risk analysis (qDRA) exist and are used for responsible conservation translocation planning.
John G. Ewen +13 more
wiley +1 more source
The entanglement between the IUCN Red List and international biodiversity law
Abstract The International Union for Conservation of Nature (IUCN) Red List of Threatened Species (red list) is of fundamental importance for nature conservation and biodiversity protection. I considered the interaction between the red list and international biodiversity law (IBL), the legal regime that aims to protect biodiversity at a global level ...
Rens Claerhoudt
wiley +1 more source

