From beginning to end: the synecology of tree‐killing bark beetles, fungi, and trees
ABSTRACT Over a century of research has revealed an amazing complexity of behaviours and physiological adaptations that allow tiny bark beetles to overcome large trees, sometimes resulting in outbreaks that kill millions of trees. Turning a tree into a home and successfully raising offspring involves constant interactions among the beetles, the tree ...
Diana L. Six +3 more
wiley +1 more source
Extrusion-cooking of cassava starch as a pre-treatment for its simultaneous saccharification and fermentation for ethanol production [PDF]
Yi-Huang Chang, Ahmed A. El-Dash
openalex +1 more source
Influence of extrusion cooking on phytochemical, physical and sorption isotherm properties of rice extrudate infused with microencapsulated anthocyanin. [PDF]
Das AB, Goud VV, Das C.
europepmc +1 more source
Physico-Chemical Characteristics of Rice Bran Processed by Dry Heating and Extrusion Cooking [PDF]
Himani Sharma +2 more
openalex +1 more source
Effect of orange sweet potato (ipomoea batatas) flour substitution on the pasting, rheological and textural properties of fish-flours mixtures of extruded fish crackers / Noorakmar Abd Wahab [PDF]
Fish cracker or more commonly known as keropok in Malaysia is popular snack food among countries in the ASEAN region. The main starchy flour component used is tapioca starch (Manihot esculenta) that gives cracker expansion which was strongly correlated ...
Abd Wahab, Noorakmar
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Abnormal cleavage patterns in equine in vitro‐produced embryos lead to higher early pregnancy loss
Summary Background Despite significant advances, in vitro production (IVP) of equine embryos continues to lack standardised embryo classification criteria and is associated with increased rates of early pregnancy loss compared with in vivo‐derived blastocysts.
Soledad Martin‐Pelaez +6 more
wiley +1 more source
The effect of heat treatment applied to cereals used in dog foods on gelatinization and digestibility of starch [PDF]
Aim: It is to determine the effects of soaking, cooking in water, extrusion applied to the cereals used in dog foods on the gelatinization and digestibility of starch. Materials and Methods: Barley, wheat, corn, rice, sorghum and oat were used.
Fatma İnal +4 more
doaj
ABSTRACT Tail fan necrosis (TFN) is a shell disease affecting spiny lobsters' outer integument, with significant implications for the health and commercial viability of red rock lobsters (Jasus edwardsii) in New Zealand. Despite its impact, the potential role of a microbial agent in TFN remains poorly understood.
Rebecca M. Grimwood +6 more
wiley +1 more source
Análise microbiológica e estabilidade de farinha de cascas e albedo de maracujá e arroz pelo processo de extrusão termoplástica. [PDF]
Edição dos Resumos do VI Congresso Latinoamericano e XII Congresso Brasileiro de Higienistas de Alimentos, II Encontro Nacional de Vigilância das Zoonoses, IV Encontro do Sistema Brasileiro de Inspeção de Produtos de Origem Animal, Gramado, abr ...
ASCHERI, J. L. R. +4 more
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