Results 1 to 10 of about 79 (64)

Development and Complex Application of Methods for the Identification of Mutations in the FAD3A and FAD3B Genes Resulting in the Reduced Content of Linolenic Acid in Flax Oil [PDF]

open access: goldPlants, 2022
Flax is grown worldwide for seed and fiber production. Linseed varieties differ in their oil composition and are used in pharmaceutical, food, feed, and industrial production.
Liubov V. Povkhova   +15 more
doaj   +6 more sources

Omega 3 polyunsaturated fatty acids inhibit cell proliferation by regulating cell cycle in fad3b transgenic mouse embryonic stem cells [PDF]

open access: goldLipids in Health and Disease, 2018
Background The consumption of omega 3 polyunsaturated fatty acids (PUFAs) is important for human health and is closely associated with cell proliferation and differentiation.
Zhuying Wei   +6 more
doaj   +6 more sources

Genetic diversity of SAD and FAD genes responsible for the fatty acid composition in flax cultivars and lines [PDF]

open access: yesBMC Plant Biology, 2020
Background Flax (Linum usitatissimum L.) is grown for fiber and seed in many countries. Flax cultivars differ in the oil composition and, depending on the ratio of fatty acids, are used in pharmaceutical, food, or paint industries. It is known that genes
Alexey A. Dmitriev   +17 more
doaj   +2 more sources

Comparative Lipidomic Analysis Reveals Heat Stress Responses of Two Soybean Genotypes Differing in Temperature Sensitivity [PDF]

open access: yesPlants, 2020
Heat-induced changes in lipidome and their influence on stress adaptation are not well-defined in plants. We investigated if lipid metabolic changes contribute to differences in heat stress responses in a heat-tolerant soybean genotype DS25-1 and a heat ...
Sruthi Narayanan   +6 more
doaj   +2 more sources

Microsomal omega-3 fatty acid desaturase genes in low linolenic acid soybean line RG10 and validation of major linolenic acid QTL [PDF]

open access: yesFrontiers in Genetics, 2016
High levels of linolenic acid (80 g kg-1) are associated with the development of off-flavours and poor stability in soybean oil. The development of low linolenic acid lines such as RG10 (20 g kg-1 linolenic acid) can reduce these problems.
Yarmilla eReinprecht, Karl Peter Pauls
doaj   +2 more sources

Expression of FAD and SAD Genes in Developing Seeds of Flax Varieties under Different Growth Conditions [PDF]

open access: yesPlants
Flax seed is one of the richest plant sources of linolenic acid (LIN) and also contains unsaturated linoleic acid (LIO) and oleic acid (OLE). Stearoyl-ACP desaturases (SADs) and fatty acid desaturases (FADs) play key roles in the synthesis of flax fatty ...
Elena N. Pushkova   +13 more
doaj   +2 more sources

Identificação de SNPs para conteúdo de ácidos graxos em soja pela técnica HRM

open access: yesPesquisa Agropecuária Brasileira, 2013
O objetivo deste trabalho foi identificar SNPs em genes associados ao conteúdo de ácidos graxos em soja e implementar a metodologia "high resolution melting" (HRM) para genotipagem desses SNPs.
Maria Fernanda Antunes da Cruz   +4 more
doaj   +3 more sources

Analysis of the siRNA-Mediated Gene Silencing Process Targeting Three Homologous Genes Controlling Soybean Seed Oil Quality. [PDF]

open access: yesPLoS ONE, 2015
In the past decade, RNA silencing has gained significant attention because of its success in genomic scale research and also in the genetic improvement of crop plants.
Sha Lu   +7 more
doaj   +2 more sources

Polymorphisms in FAD3A and FAD3B genes that determine the fatty acid composition of flax oil

open access: goldSystems Biology and Bioinformatics (SBB-2020) : The Twelfth International Young Scientists School, 2020
openaire   +2 more sources

Associação de marcadores moleculares SNP com o conteúdo de ácido linolênico em sementes de soja

open access: yesPesquisa Agropecuária Brasileira, 2013
O objetivo deste trabalho foi validar a associação de marcadores moleculares do tipo "single nucleotide polymorphism" (SNP) para os genes FAD3A, FAD3B e FAD3C com o conteúdo de ácido linolênico (18:3) em sementes de soja e analisar a influência dos ...
Marcos de Oliveira Pinto   +3 more
doaj   +1 more source

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