Results 21 to 30 of about 2,032 (201)

Genome-wide investigation of UDP-Glycosyltransferase family in Tartary buckwheat (Fagopyrum tataricum) [PDF]

open access: yesBMC Plant Biology
Background Tartary buckwheat (Fagopyrum tataricum) belongs to Polygonaceae family and has attracted increasing attention owing to its high nutritional value.
Fan Yang   +9 more
doaj   +2 more sources

Comparison of Heat and Drought Stress Responses among Twelve Tartary Buckwheat (Fagopyrum tataricum) Varieties. [PDF]

open access: yesPlants (Basel), 2022
The use of orphan crops could mitigate the effects of climate change and improve the quality of food security. We compared the effects of drought, high temperature, and their combination in 12 varieties of Tartary buckwheat (Fagopyrum tataricum).
Aubert L, Quinet M.
europepmc   +2 more sources

DNA methylation analysis of floral parts revealed dynamic changes during the development of homostylous Fagopyrum tataricum and heterostylous F. esculentum flowers [PDF]

open access: yesBMC Plant Biology
Background Proper flower development is essential for plant reproduction, a crucial aspect of the plant life cycle. This process involves precisely coordinating transcription factors, enzymes, and epigenetic modifications.
Katarzyna Sala-Cholewa   +4 more
doaj   +2 more sources

The pan-plastome of tartary buckwheat (fagopyrum tataricum): key insights into genetic diversity and the history of lineage divergence [PDF]

open access: yesBMC Plant Biology, 2023
Background Tartary buckwheat (Fagopyrum tataricum) is an important food and medicine crop plant, which has been cultivated for 4000 years. A nuclear genome has been generated for this species, while an intraspecific pan-plastome has yet to be produced ...
Jiawei Zhou   +10 more
doaj   +2 more sources

The impact of environmental factors, sowing time, and soil conditions on the growth, yield, and resilience of Fagopyrum tataricum and Fagopyrum esculentum in Egyptian agroecosystems. [PDF]

open access: yesPLoS ONE
BackgroundBuckwheat (Fagopyrum spp.) is a gluten-free pseudocereal with high nutritional and bioactive value, offering the potential to diversify Egyptian cropping systems under semi-arid conditions.
Mohamed M Hassona   +3 more
doaj   +2 more sources

Development of Novel Detection Method for Rutinosidase in Tartary Buckwheat (Fagopyrum tataricum Gaertn.). [PDF]

open access: yesPlants (Basel), 2022
Contamination of rutinosidase is a major problem for rutin-rich food due to the hydrolysis of the functional compound rutin and generation of strong bitterness caused by the hydrolyzed moiety quercetin. This problem sometimes occurs between the trace and
Suzuki T   +5 more
europepmc   +2 more sources

Polish tatarka ‘Fagopyrum tataricum (L.) Gaertn.’ and ‘Fagopyrum esculentum Moench’ in a Slavic and European context [PDF]

open access: yes, 2017
The article deals with the names of two species of plant which have “Tartar” associations in the Polish language. The author is talking about gryka tatarska, also known as gryka tatarka, i.e. Fagopyrum tataricum (L.). Gaertn., known for short as tatarka (KLRN), and common buckwheat, i.e. Fagopyrum esculentum Moench, syn. Fagopyrum sagittatum Gilib. The
Waniakowa, Jadwiga
openaire   +3 more sources

Characterization of a Novel Creeping Tartary Buckwheat (Fagopyrum tataricum) Mutant lazy1 [PDF]

open access: yesFrontiers in Plant Science, 2022
Gravity is known as an important environmental factor involved in the regulation of plant architecture. To identify genes related to the gravitropism of Tartary buckwheat, a creeping line was obtained and designated as lazy1 from the mutant bank by 60Co-γ ray radiation. Genetic analysis indicated that the creeping phenotype of lazy1 was attributed to a
Chenggang Liang   +11 more
openaire   +4 more sources

Potential of different common (Fagopyrum esculentum Moench) and Tartary (Fagopyrum tataricum (L.) Gaertn.) buckwheat accessions to sustainably manage surrounding weeds [PDF]

open access: yes, 2023
Twenty-nine accessions of two buckwheat species (Fagopyrum esculentum Moench (common buckwheat) and Fagopyrum tataricum (L.) Gaertn. (Tartary buckwheat) were evaluated for their allelopathic potential against two resistant weeds, the monocot Lolium ...
Hussain , Muhammad Iftikhar   +8 more
core   +3 more sources

Mechanistic study of quercetin on Fagopyrum Tataricum resistant starch [PDF]

open access: yesFood Chemistry: X
Shengchun Li   +6 more
openaire   +2 more sources

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