Results 121 to 130 of about 8,417,033 (276)
Whole-genome sequencing is a powerful approach for exploring genomic diversity in livestock species. Chickens (Gallus gallus) are an important food source worldwide, and in Taiwan, poultry production contributes substantially to the livestock industry ...
Ya-Wen Hsiao +2 more
doaj +1 more source
Factors Influencing Wheat Yield and Variability: Evidence from Manitoba, Canada [PDF]
Production functions to explain regional wheat yields have not been studied extensively in the Canadian prairies. The objective of this study is to employ a Just-Pope production function to examine the relationship between fertilizer inputs, soil quality,
Grant, Cynthia +2 more
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Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives
ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza +2 more
wiley +1 more source
Household food security and income play central roles in sustainable development at the global, national, and local levels. Smallholder vegetable farming systems are widely regarded as crucial contributors to enhancing household food security and income ...
Wisdom Madede Nzima +6 more
doaj +1 more source
A thorough understanding of the services provided by microorganisms to the agricultural ecosystem is integral to understanding how management systems can improve or deteriorate soil health and production over the long term. Yet it is hampered by the difficulty in measuring the intersection of plant, microbe, and environment, in no small part because of
openaire +3 more sources
First Edition of Diversity Center Newsletter
First Diversity Center newsletter, sent out at the beginning of 2018Documents and ...
UW Bothell Diversity Center
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ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor +3 more
wiley +1 more source
CROP DIVERSITY AS THE DERIVED OUTCOME OF FARMERS' 'SURVIVAL FIRST' MOTIVES IN ETHIOPIA: WHAT ROLE FOR ON-FARM CONSERVATION OF SORGHUM GENETIC RESOURCES? [PDF]
Crop genetic resources are the building blocks of sustainable agricultural development due to their relevance not only as inputs for variety development but also as indigenous crop insurance mechanisms through traditional variety portfolio management ...
Virchow, Detlef, Wale, Edilegnaw
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ABSTRACT Innovation is essential for competitiveness in agribusiness facing dynamic environments. This study examines how market orientation, marketing, relational, and social capabilities influence innovation performance. Using data from 751 Spanish firms and a multi‐method approach that integrates Structural Equation Modeling (PLS‐SEM), Necessary ...
Beatriz Corchuelo Martínez‐Azúa +1 more
wiley +1 more source
Contra Costa farm bureau monthly.
Mode of access: Internet.Continued in: California Farm Bureau Federation.
Contra Costa County (Calif.). Farm Bureau.
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