Results 51 to 60 of about 21,749 (301)

Underused Marine Resources: Sudden Properties of Cod Skin Gelatin Gel

Gels, 2023
The main object of this work was to characterize the structure and properties of laboratory-made fish gelatin from cod skin in comparison with known commercial gelatins of fish and mammalian origin.
Yuriy F. Zuev, Svetlana R. Derkach, Liliya R. Bogdanova, Nikolai G. Voron’ko, Yulia A. Kuchina, Aidar T. Gubaidullin, Ivan V. Lunev, Oleg I. Gnezdilov, Igor A. Sedov, Radik A. Larionov, Larisa Latypova, Olga S. Zueva   +11 more
doaj   +1 more source

Micropleated Nanofibrous Filters for High‐Efficiency Submicron Aerosol Filtration: A Comparative Study with Chemical, Biological, Radiological, and Nuclear Gas Mask Filters

Advanced Engineering Materials, EarlyView.
This study presents micropleated filters manufactured by needleless electrospinning. Nanofibers are deposited onto uniaxially pre‐stretched substrates that contract upon release, forming densely packed micropleats. This architecture increases effective surface area without enlarging the filter size, achieving quality factors comparable to those of ...
Aleksandr Fadeev, Kevin Crown, Sean Kinahan, Gabriel Lucero, Hayden Stromsodt, Svetlana Romanova, Yury Salkovskiy   +6 more
wiley   +1 more source

Status of TG enzyme modified fish gelatin

International Journal of Biology and Life Sciences, 2023
TG enzyme can catalyze the ligation reaction (glycosylation reaction), crosslinking reaction and deamination reaction between or within proteins, and has great application potential in the food field. TG enzyme was used as coagulant to modify fish gelatin, and the effects of crosslinking temperature, pH, TG enzyme dosage, gelatin concentration and ...
openaire   +1 more source

Advancing Research on Biomaterials and Biological Materials with Scanning Electron Microscopy under Environmental and Low Vacuum Conditions

Advanced Engineering Materials, EarlyView.
Herein, environmental scanning electron microscopy (ESEM) is discussed as a powerful extension of conventional SEM for life sciences. By combining high‐resolution imaging with variable pressure and humidity, ESEM allows the analysis of untreated biological materials, supports in situ monitoring of hydration‐driven changes, and advances the functional ...
Jendrian Riedel, Lea Dierker, Antoine Eyram Kwame, Kim Nora Wagner, Jonas J. Unterholzner, Jan‐Henning Dirks, Dorothea Brüggemann   +6 more
wiley   +1 more source

Characteristics of tilapia fish scale gelatin and its application in surimi [PDF]

BIO Web of Conferences
Surimi is a minced fish commonly used as a raw material for fish jelly production. A strong gel formation in surimi can support fish jelly products to be compact, elastic, and durable.
Nurilmala Mala, Ramadhan Wahyu, Putri Andini Nabila   +2 more
doaj   +1 more source

The Structural and Functional Differences between Three Species of Fish Scale Gelatin and Pigskin Gelatin

Foods, 2022
In this paper, gelatin was extracted from the scales of Coregonus peled, Carp and Bighead carp by the acid method, and the structure and functional properties of the obtained scale gelatin and food-grade pigskin gelatin (FG) were compared. The results showed that all gelatins exhibited relatively high protein (86.81–93.61%), and low lipid (0.13–0.39 ...
Jinmeng He, Jian Zhang, Yingjie Xu, Yigang Ma, Xiaobing Guo   +4 more
openaire   +3 more sources

Geometrically Templated, Ultra‐Lightweight and High Strength Soap Films from Lyotropic Liquid Crystalline Graphene Oxide/Polymer Composites

Advanced Functional Materials, EarlyView.
Shellular materials form spontaneously by dip coating the primitive triply periodic minimal surface (TPMS) wireframe in an aqueous solution of lyotropic liquid crystalline graphene oxide (GO) nanosheets mixed with polymers. Regulated by surface tension, GO nanosheets align on the polymer soap film as the stress builds up during drying.
Yinding Chi, Yuchong Gao, Mostafa Akbari, Kun‐Hao Yu, Kun‐Yu Wang, Mohit Patel, Shouhong Fan, Ziyun Zhang, Masoud Akbarzadeh, Shu Yang   +9 more
wiley   +1 more source

Application of the Gadidae Fish Processing Waste for Food Grade Gelatin Production

Marine Drugs, 2021
Waste from fish cutting (heads, swim bladders, fins, skin, and bones) is a high-value technological raw material for obtaining substances and products with a wide range of properties. The possibility of using waste from cutting fish of the Gadidae family:
Nikita Yu. Zarubin, Elena N. Kharenko, Olga V. Bredikhina, Leonid O. Arkhipov, Konstantin V. Zolotarev, Anton N. Mikhailov, Valeriya I. Nakhod, Marina V. Mikhailova   +7 more
doaj   +1 more source

A 3D Biofabricated Disease Model Mimicking the Brain Extracellular Matrix Suitable to Characterize Intrinsic Neuronal Network Alterations in the Presence of a Breast Tumor Disseminated to the Brain

Advanced Functional Materials, EarlyView.
A 3D disease model is developed using customized hyaluronic‐acid‐based hydrogels supplemented with extracellular matrix (ECM) proteins resembling brain ECM properties. Neurons, astrocytes, and tumor cells are used to mimic the native brain surrounding.
Esra Türker, Mateo S. Andrade Mier, Jessica Faber, Mike Friedrich, Zan Lamberger, Jeannette Weigelt, Christian Stigloher, Nicoletta Murenu, Natascha Schaefer, Jörg Tessmar, Gregor Lang, Silvia Budday, Katrin G. Heinze, Antje Appelt‐Menzel, Pamela L. Strissel, Reiner Strick, Carmen Villmann   +16 more
wiley   +1 more source

Characterization of Fish Skin Gelatin Yellowfin Tuna

Jurnal Pengolahan Hasil Perikanan Indonesia, 2017
Gelatin is one of the products which become a necessity for various industries, i.e. food and non-food industries. The application of gelatin has been increasing year by year in Indonesia. However, there is nogelatin industry in Indonesia so far. Thus, it is necessary to find an alternative source of gelatin, especially from fishery by products.Thus ...
Mala Nurilmala, Agoes Mardiono Jacoeb, Rofi Ahmad Dzaky   +2 more
openaire   +2 more sources