Effect of habitat on the functional properties and application of fish gelatin [PDF]
Due to their different habitats, distinctive functional properties such as Bloom value, melting and gelling point, viscosity, foaming properties and clarity have been noted. Cold water, warm water, pelagic and demersal fishes have been alternative source
Ahmad Ritzzney, Muhammad Ilham+1 more
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Stem cell‐based embryo models (SCBEMs) are valuable to study early developmental milestones. Matrigel, a basement membrane matrix, is a critical substrate used in various SCBEM protocols, but its role in driving stem cell lineage commitment is not clearly defined.
Atoosa Amel+3 more
wiley +1 more source
The Influencing of Extra Gelatin Catfish's Bone (Pangasius Hypophthalmus) Concerning to the Quality of Dodol Kedondong [PDF]
This research was intended to evaluate the influence of catfish bone gelatinon quality of dodol kedondong. The fish bone gelatin was taken from thelaboratory of organic chemistry, Bogor Institute of Agryculture.
Siregar, A. H. (Aldi)+2 more
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Reconstructing discards profiles of unreported catches [PDF]
In Portugal it has been estimated that unreported catches represent one third of total catches. Herein, information on landings and total unreported catches (discards) by commercial métier were disaggregated into high taxonomic detail using published ...
Almeida+53 more
core +3 more sources
TTT and R2TP chaperone complexes are required for the assembly and activation of mTORC1. WAC directly interacts with components of TTT, R2TP, and mTORC1, and these interactions are affected by the availability of glucose and glutamine, correlating with changes in mTORC1 activity.
Sofía Cabezudo+11 more
wiley +1 more source
Effect of Extraction Temperature on the Functional and Structural Properties of Mullet Scale Gelatin
The functional property is an important factor to measure the quality of fish gelatin, which directly relates to the practical application range and value of fish gelatin.
Lijin HUANG+9 more
doaj +1 more source
Characteristics of tilapia fish scale gelatin and its application in surimi [PDF]
Surimi is a minced fish commonly used as a raw material for fish jelly production. A strong gel formation in surimi can support fish jelly products to be compact, elastic, and durable.
Nurilmala Mala+2 more
doaj +1 more source
Application of the Gadidae Fish Processing Waste for Food Grade Gelatin Production
Waste from fish cutting (heads, swim bladders, fins, skin, and bones) is a high-value technological raw material for obtaining substances and products with a wide range of properties. The possibility of using waste from cutting fish of the Gadidae family:
Nikita Yu. Zarubin+7 more
doaj +1 more source
LIN28B Promotes Cancer Cell Dissemination and Angiogenesis
Children diagnosed with high‐risk neuroblastoma have a 5‐year event‐free survival rate of less than 50% and poor outcomes after recurrence. Deregulation of the LIN28B oncogene can be addressed in these patients. Upregulation of LIN28B is shown to support the metastatic cascade.
Diana Corallo+8 more
wiley +1 more source
Application of gelatin coating incorporated with cinnamon essential oil on shelf life of rainbow trout (Oncorhynchus mykiss) fillet in refrigerated storage [PDF]
In this study, the effect of gelatin coating enriched with cinnamon oil for fresh fillet of rainbow trout on microbial were studied, chemical and sensory characteristics during storage at refrigerator condition.
Rezaei, M., Taghizadeh Andevari, GH.
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