Results 21 to 30 of about 2,508,841 (396)

Genetic analyses reveal panmixia in Indian waters and population subdivision across Indian Ocean and Indo-Malay Archipelago for Decapterus russelli

Scientific Reports, 2023
The Indian Scad, Decapterus russelli is an important pelagic carangid widely distributed throughout the Indian Ocean and the Indo-West Pacific. Despite being widely distributed in the Indian Ocean, the information regarding genetic structuring and ...
Anjaly Jose, Sandhya Sukumaran, Subal Kumar Roul, P. Abdul Azeez, Shoba Joe Kizhakudan, Neenu Raj, K. Nisha, A. Gopalakrishnan   +7 more
doaj   +1 more source

Differential regulatory effects of dietary lipid level on growth, antioxidant capacity and expression of genes involved in lipid and glucose metabolism of juvenile mud crab Scylla paramamosain

Aquaculture Reports, 2023
Three isonitrogenous diets (41% crude protein) with 4.87%, 10.75% and 16.10% lipid were designed to evaluate the effects of dietary lipid levels growth, antioxidant capacity, expression levels of genes related to lipid and glucose metabolism of juvenile ...
Wenli Zhao, Jiaxiang Luo, Fang Fang, Tingting Zhu, Shichao Xie, Zheng Yang, Chen Guo, Yuhang Yang, Xiangkai Li, Lefei Jiao, Qicun Zhou, Min Jin   +11 more
doaj   +1 more source

High dietary lipid level promotes low salinity adaptation in the marine euryhaline crab (Scylla paramamosain)

Animal Nutrition, 2023
The physiological processes involved in adaptation to osmotic pressure in euryhaline crustaceans are highly energy demanding, but the effects of dietary lipids (fat) on low salinity adaptations have not been well evaluated.
Jiaxiang Luo, Chen Ren, Tingting Zhu, Chen Guo, Shichao Xie, Yingying Zhang, Zheng Yang, Wenli Zhao, Xiangsheng Zhang, Jingjing Lu, Lefei Jiao, Qicun Zhou, Douglas R. Tocher, Min Jin   +13 more
doaj   +1 more source

Fish meal – nutritive value [PDF]

Journal of Animal Physiology and Animal Nutrition, 2010
SummaryUnderstanding the interactions between nutrition and immune system is crucial for adjusting nutrient allowances in dietary formulations that optimize production efficiency. Among various animal proteins, fish meal (FM) is rich in protein (amino acids), readily available throughout most of the world, and competitively priced against other animal ...
J H, Cho, I H, Kim
openaire   +2 more sources

Fish Nutritional Value as an Approach to Children's Nutrition

Frontiers in Nutrition, 2021
Fish is a relatively cheap and accessible source of animal protein for human consumption even in rural communities. It is critical for global food and nutrition security, and its consumption continues to increase.
Sahya Maulu, Kundananji Nawanzi, M. Abdel‐Tawwab, H. S. Khalil   +3 more
semanticscholar   +1 more source

Transcriptome and targeted metabolomics revealed that cholesterol nutrition promotes ovarian development by regulating steroid hormone metabolism in swimming crab

Aquaculture Reports, 2022
Cholesterol, which acts as a substrate for the synthesis of ovarian sex hormones, could promote ovarian development. However, crustaceans cannot synthesize cholesterol and must obtain it from diet for growth, molt and gonadal development.
Tingting Zhu, Min Jin, Shichao Xie, Chen Guo, Jiaxiang Luo, Xiangsheng Zhang, Yuedong Shen, Peng Sun, Lefei Jiao, Qicun Zhou   +9 more
doaj   +1 more source

Fit with good fat? The role of n-3 polyunsaturated fatty acids on exercise performance [PDF]

, 2016
N-3 PUFA (n-3) polyunsaturated fatty acids (PUFA) are a family of fatty acids mainly found in oily fish and fish oil supplements. The effects of n-3 PUFA on health are mainly derived from its anti-inflammatory proprieties and its influence on immune ...
Da Boit, Mariasole, Gray, Stuart M., Hunter, Angus M.   +2 more
core   +3 more sources

Effects of different lipid sources on growth performance, fatty acids composition in tissue and expression of genes related to lipid metabolism in largemouth bass (Micropterus salmoides)

Aquaculture Reports, 2022
An eight-week feeding trial was conducted to investigate the effects of dietary lipid sources on growth performance, fatty acids composition in tissue and expression of genes related to lipid metabolism in juvenile largemouth bass (Micropterus salmoides).
Chao Liang, Xiaoyi Zhao, Lefei Jiao, Yuedong Shen, Jiaxiang Luo, Tingting Zhu, Wenli Zhao, Zhao Gen, Qicun Zhou, Min Jin   +9 more
doaj   +1 more source

Temporal variations of dietary habits in a high-risk area for upper gastrointestinal cancers: A population-based study from Northern Iran [PDF]

, 2015
Background: Nutrition transition is a global health problem, especially in developing countries. It is known as an important factor for development of different types of health conditions including cancers.
Aboomardani, M., Roshandel, G., Salamat, F., Semnani, S.   +3 more
core   +1 more source

The Applications of Origanum Vulgare and Its Derivatives in Human, Ruminant and Fish Nutrition – A Review

Annals of Animal Science, 2020
Origanum vulgare L. is an aromatic enduring herb that belongs to Lamiaceae family. The bioactive constituents of this herb, such as carvacrol and thymol possess several medicinal properties, such as antioxidant, antidiabetic, anti-inflammatory ...
M. Alagawany, M. A. Abd El-Hack, M. R. Farag, H. Shaheen, M. Abdel-Latif, A. Noreldin, A. Khafaga   +6 more
semanticscholar   +1 more source