Results 11 to 20 of about 25,781 (272)
Antioxidants, 2021 The intake of hesperidin-rich sources, mostly found in orange juice, can decrease cardiometabolic risk, potentially linked to the gut microbial phase-II hesperetin derivatives.
María Ángeles Ávila-Gálvez +3 more
doaj +2 more sources
Potential of natural flavonols and flavanones in the treatment of ulcerative colitis
Frontiers in Pharmacology, 2023 Ulcerative colitis (UC) is an inflammatory bowel disease generally characterized by chronic, persistent, recurrent, and non-specific ulcers of the intestine. Its main clinical manifestations include abdominal pain, diarrhea, and bloody stools.
Cailan Li +8 more
doaj +2 more sources
Synthesis Chalones and Their Isomerization into Flavanones and Azaflavanones
Methods and Protocols, 2019 Flavanones [2-aryl-2,3-dihydrochromen-4(1H)ones] and 2-aryl-2,3-dihydroquinolin-4(1H)-ones are valuable precursors in the synthesis of important pharmacological scaffolds, so efficient methodologies towards their synthesis are important in the medicinal ...
Djenisa H. A. Rocha +3 more
doaj +2 more sources
Applied Sciences, 2019 Chalcones and flavanones are isomeric structures and also classes of natural products, belonging to the flavonoid family. Moreover, their wide range of biological activities makes them key scaffolds for the synthesis of new and more efficient drugs.
Gonçalo P. Rosa +4 more
doaj +2 more sources
Bioactive flavanones from Luma chequen [PDF]
Collection of Czechoslovak Chemical Communications, 2002 A bioassay-guided chemical study of a methanolic extract of fresh leaves of Luma chequen led to the isolation of lumaflavanones A (1), B (2) and C (3) whose structures are proposed on the basis of NMR spectroscopic data.
Cecilia Labbé +6 more
core +2 more sources
Foods, 2020 Dietary sugar has been largely related to the onset of metabolic diseases such as type 2 diabetes and obesity, among others. The growing awareness on the close relationship between the dietary habits and this health disturbance has encouraged the ...
Vicente Agulló +4 more
doaj +2 more sources
Habitual intake of anthocyanins and flavanones and risk of cardiovascular disease in men [PDF]
American Journal of Clinical Nutrition, 2016 Background: Although increased fruit intake reduces cardiovascular disease (CVD) risk, which fruits are most beneficial and what key constituents are responsible are unclear.
Achaintre +65 more
core +2 more sources
Flavanones from Vernonia diffusa
Journal of the Brazilian Chemical Society, 1999 From the methanolic extract of the wood of Vernonia diffusa two flavanones were isolated and identified: hesperidin and a new flavanone, 3'-methylhesperetin (homoesperetin) and sucrose, which was identified as its acetyl derivative. The homoesperetin was
Carvalho Mário Geraldo de +2 more
doaj +4 more sources
Biomedicines, 2022 Acute myeloid leukemia (AML) represents the most alarming hematological disease for adults. Several genetic modifications are known to be pivotal in AML; however, SIRT2 over-expression has attracted the scientific community’s attention as an unfavorable ...
C. Russo +8 more
semanticscholar +1 more source
Antioxidants, 2021 Recently, several studies have highlighted the role of Citrus flavanones in counteracting oxidative stress and inflammatory response in bowel diseases. The aim of study was to identify the most promising Citrus flavanones by a preliminary antioxidant and
M. Denaro, A. Smeriglio, D. Trombetta
semanticscholar +1 more source