Determination of flavonols and phenolic acids in Puearia lobata (Kudzu) root by HPLC-PDA method
Current Issues in Pharmacy and Medical Sciences, 2012 Phenolic acids and derivatives of quercetin in Kudzu root were determined by high-performance liquid chromatography with diode array detector. The calibration curves were constructed using phenolic compounds standards (the coefficient of determination ...
Anna Filipiak-Szok +3 more
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Biotechnological and health promoting properties of flavonols: an update view
, 2021 Flavonols are a subclass of natural flavonoids present in the plant kingdom and are one of the most studied and characterized compounds due to their relative high abundance in fruit and vegetables[1,2].
Davide Barreca
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Structural basis for the oxygenation of flavonols by flavonol 2,3-dioxygenase [PDF]
Acta Crystallographica Section A Foundations of Crystallography, 2000 R. Steiner +3 more
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Phytotherapy Research, EarlyView.ABSTRACT Vascular dementia (VaD), accounting for up to 20% of dementia cases globally, is primarily driven by chronic cerebral hypoperfusion (CCH), which leads to progressive cognitive impairment. Despite the increasing prevalence of VaD, effective treatments remain limited.
Jung‐Hoon Kim, Yongtaek Oh, Suin Cho
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Potential of Ginkgo biloba Extract to Intervene in Chronic Inflammation‐Related Diseases
Phytotherapy Research, EarlyView.Chronic inflammation is a pathological mechanism underpinning many diseases. Ginkgo biloba extract (GBE) is well known for its anti‐inflammatory property. GBE and its active constituents have been shown to attenuate pro‐inflammatory cytokine production, suppress nuclear factor kappa B activation, restore redox homeostasis, and modulate disease‐relevant
Yipeng Lin +7 more
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Desenvolvimento de métodos analíticos em GC-FID, CE-UV e LC-MS/MS no estudo fitoquímico de triterpenos, flavonóis e taninos voltado para a obtenção de uma nova cultivar de Maytenus ilicifolia (espinheira-santa) [PDF]
, 2014 Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Físicas e Matemáticas, Programa de Pós-Graduação em Química, Florianópolis, 2014.Esta tese tem como proposta principal o desenvolvimento de novos métodos analíticos para a ...
Vistuba, Jacqueline Pereira
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Flavonols stimulate development, germination, and tube growth of tobacco pollen
, 1992 The effect of anther-derived substances on pollen function was studied using pollen produced by in vitro culture of immature pollen of tobacco (Nicotiana tabacum L.) and petunia (Petunia hybrida).
Ylstra, Bauke +7 more
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Revisiting small‐molecule fluorescent probes in food freshness detection
Smart Molecules, EarlyView.Fluorescent probes serve as versatile tools for food freshness monitoring. This review summarizes recent advances in probes targeting biogenic amines, hydrogen sulfide, pH values, and other key spoilage markers, highlighting their design principles, sensing mechanisms, and practical applications in food quality monitoring. Abstract Food spoilage driven
Xinrui Wang +5 more
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Flavonols and flavonol glycosides in 21 black currant varieties
, 2018 Flavonols are polyphenols from the class of flavonoids compounds known for their antioxidant, anti-cancerous and anti-inflammatory activities. Black currants belong to family Grossulariaceae having botanical name of Ribes nigrum.
Ejaz, Huma
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ABSORPTION AND FLUORESCENCE SPECTRA OF FLAVONOLS
, 1956 Absorption and fluorescence spectra of a number of flavonols (with 4'-OCH3 or 4'-OCH2 \(\phi\) substitution) and flavonol-acetates have been reported and discussed.
S. K. K. JATKAR, B. N. MATTOO
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