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Molecular Insights into the Astringency of <i>Clitoria ternatea</i> Tea: Role of Phenolic Structure, Oral Constituents, and pH. [PDF]

open access: yesJ Agric Food Chem
Silva IE   +6 more
europepmc   +1 more source

The Impact of Flavonols on Cardiovascular Risk

open access: yesNutrients, 2022
Cardiovascular disease (CVD) is the leading cause of deaths globally. The main target for prevention of cardiovascular (CV) risk are lifestyle changes, including particular dietary recommendations, involving high intake of fruits and vegetables. Flavonols are a subgroup of flavonoids—compounds present in fruits, vegetables, and tea—known for their ...
Joanna Popiolek-Kalisz   +2 more
exaly   +3 more sources

Manganese and iron flavonolates as flavonol 2,4-dioxygenase mimics

Chemical Communications, 2007
Mononuclear manganese(II) and iron(III) flavonolates were synthesized as synthetic enzyme-substrate complexes, and their oxygenation reactions as biomimetic functional models with relevance to flavonol 2,4-dioxygenases are briefly described.
Kaizer, József   +5 more
openaire   +3 more sources

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