Results 61 to 70 of about 1,444,729 (311)
The LINC01116 long noncoding RNA is induced by hypoxia and associated with poor prognosis and high recurrence rates in two cohorts of lung adenocarcinoma patients. Here, we demonstrate that besides its expression in cancer cells, LINC01116 is markedly expressed in lymphatic endothelial cells of the tumor stroma in which it participates in hypoxia ...
Marine Gautier‐Isola +12 more
wiley +1 more source
In this paper, we use the work of the philosopher, Charles Taylor, to investigate the role of culture on internationalization decisions. Using parameters related to key constructs such as positive liberty, social ontology, expressivism, civic ...
Samuel Marleau Ouellet +2 more
doaj +1 more source
Good food, ridiculous diets, and a well fed Swahili: British approaches to food in colonial Zanzibari institutions [PDF]
African Studies Center Working Paper No. 262Introduction "Food" seems simple enough. The word is short, a concrete noun, referring to something that everyone in the world can understand and recognize: food is what a person eats.
Graboyes, Melissa
core
Nordic Food Culture(s) - Thoughts and perspectives by way of introduction [PDF]
The interest for the cultures of food in Nordic countries has become visible in culinary settings, in journalistic milieus, and through scientific studies over the last twenty years. The aim of this special issue of Anthropology of Food is to explore, to
Amilien, Virginie +2 more
core +1 more source
Pharmacologic ascorbate (vitamin C) increases ROS, disrupts cellular metabolism, and induces DNA damage in CRPC cells. These effects sensitize tumors to PARP inhibition, producing synergistic growth suppression with olaparib in vitro and significantly delayed tumor progression in vivo. Pyruvate rescue confirms ROS‐dependent activity.
Nicolas Gordon +13 more
wiley +1 more source
Training future actors in the food system: a new collaborative cross-institutional, interdisciplinary training programme for students [PDF]
There is an urgent need to train a cohort of professionals who can address and resolve the increasing number of fundamental failings in the global food system.
Ajates Gonzalez, Raquel +14 more
core +5 more sources
LDAcoop: Integrating non‐linear population dynamics into the analysis of clonogenic growth in vitro
Limiting dilution assays (LDAs) quantify clonogenic growth by seeding serial dilutions of cells and scoring wells for colony formation. The fraction of negative wells is plotted against cells seeded and analyzed using the non‐linear modeling of LDAcoop.
Nikko Brix +13 more
wiley +1 more source
Vegetation Analysis of Urban Ethnic Markets Shows Supermarket Generalists and Chinatown Ethnic-specialist Vendors [PDF]
researchThe growing cultural diversity in the United States calls attention to ethnobotanical studies of urban ethnic food markets. These venues illustrate dynamic interactions between people and plants.
Doherty, Katherine T. +2 more
core +1 more source
Therapeutic strategies for MMAE‐resistant bladder cancer through DPP4 inhibition
We established monomethyl auristatin E (MMAE)‐resistant bladder cancer (BC) cell lines by exposure to progressively increasing concentrations of MMAE in vitro. RNA sequencing showed DPP4 expression was increased in MMAE‐resistant BC cells. Both si‐DPP4 and the DPP4 inhibitor sitagliptin suppressed the viability of MMAE‐resistant BC cells.
Gang Li +10 more
wiley +1 more source
Anthropology of Food: History, Topics, and Trajectories to Understand a Discipline
The anthropology of food is a sub-field of cultural anthropology interested in studying food and foodways. This article provides a concise overview of the anthropology of food, tracing its development from the early twentieth century to contemporary ...
Sabine Parrish +9 more
doaj +1 more source

