Results 291 to 300 of about 3,449,307 (399)

Food Additives' Impact on Gut Microbiota and Metabolic Syndrome: A Systematic Review. [PDF]

Cureus
Singh S, Olayinka OT, Fr J, Nisar MR, Kotha R, Saad-Omer SI, Nath TS.   +6 more
europepmc   +1 more source

Extremophile enzymes for food additives and fertilizers. [PDF]

Microb Biotechnol, 2022
Ramos JL.
europepmc   +1 more source

Specifications for the Identity and Purity of Food Additives and Their Toxicological Evaluation: Some Antibiotics [PDF]

, 1970
S.D. Gangolli
openalex   +1 more source

Femtosecond Single‐ and Double‐Pulse Fabrication of Periodic Nanostructures on Stainless Steel for Surface‐Enhanced Raman Spectroscopy

Advanced Engineering Materials, EarlyView.
Periodic submicron features are fabricated on 304 stainless steel using single and double femtosecond laser pulses. By adjusting polarization, fluence, and inter‐pulse delay, 1D and 2D nanostructures are formed. Enhanced hydrophobicity and dense surface‐enhanced Raman spectroscopy hotspots enable analyte detection down to 10−10 M with good ...
Balaji Baskar, Atiqul Islam Ahad, Carla Berrospe‐Rodriguez, Guillermo Aguilar   +3 more
wiley   +1 more source

Studies on Food Additives. XIII. Synthesis of Arylurea N-Glucuronide from Glucuronolactone

, 1966
Masuo Akagi, Isamu Aoki, Takayoshi Uematsu, Takashi Iyanagi   +3 more
openalex   +2 more sources

Essential oils as additives in active food packaging.

Food Chemistry, 2020
Shubham Sharma, Sandra Barkauskaite, Amit K. Jaiswal, S. Jaiswal   +3 more
semanticscholar   +1 more source

A Simulative Evaluation of Triply Periodic Minimal Surface Structures in the Context of Elastocaloric Applications

Advanced Engineering Materials, EarlyView.
A simulative evaluation of triply periodic minimal surface (TPMS) structures for an elastocaloric application under compressive load is performed. For the evaluation of the structure's performance, surface/volume ratio, generated heat and invested mechanical work are taken into account and are compared to a tube as a reference specimen.
Michael Fries, Paul Motzki, Dirk Bähre, Anne Jung   +3 more
wiley   +1 more source

Studies on Analysis of Food Additives (XIV)

, 1967
Saburo Kanno, Masumi Takuma, Shigenobu WATANABE, Ayako Murai   +3 more
openalex   +2 more sources

3D Bioprinting of Thick Adipose Tissues with Integrated Vascular Hierarchies

Advanced Functional Materials, Volume 35, Issue 12, March 18, 2025.
An advanced 3D bioprinting technique is used here to create thick adipose tissues with a central, vessel and extensive branching. The construct is made using alginate, gelatin and collagen‐based bioinks. Flow through the complex vessel network is demonstrated as well as its successful integration with a femoral artery following implantation in a rat ...
Idit Goldfracht, Majd Machour, Inbal Michael, Maria Bulatova, Janette Zavin, Shulamit Levenberg   +5 more
wiley   +1 more source

Knowledge, attitude and purchasing behavior of Saudi mothers towards food additives and dietary pattern of preschool children. [PDF]

PeerJ
Almoabadi RH, Hanbazaza MA.
europepmc   +1 more source