Results 281 to 290 of about 79,855 (310)

Comparative assessment of food safety regulations and standards for arsenic, cadmium, lead, mercury and iodine in macroalgae used as food and feed in China and Europe

Trends in Food Science and Technology, 2023
Lianzhu Wang, Yingying Guo, Wenjia Zhu   +2 more
exaly  

A Review of the Food and Feed Safety of the Cry1Ab Protein

2016
Xianglu Han, ILSI Research Foundation
openaire   +1 more source

A hybrid fuzzy evaluation method for safety assessment of food-waste feed based on entropy and the analytic hierarchy process methods

Expert Systems With Applications, 2014
Yiying Jin
exaly  

Beneficial lactobacilli in food and feed: long-term use, biodiversity and proposals for specific and realistic safety assessments

FEMS Microbiology Reviews, 2006
Marion Bernardeau
exaly  

Microalgae in food and feed: Safety and toxicological aspects

2023
Hanan Farouk Aly, Maha Z. Rizk, Shams Gamal Eldin Shams   +2 more
openaire   +1 more source

Safety of Novel Protein Sources (Insects, Microalgae, Seaweed, Duckweed, and Rapeseed) and Legislative Aspects for Their Application in Food and Feed Production

Comprehensive Reviews in Food Science and Food Safety, 2013
H J Van Der Fels-Klerx
exaly  

Biotechnology and food and feed safety assessment

2021
Kleter, G.A., Kuiper, Harry
openaire   +1 more source

Food and Feed Safety of Genetically Engineered Food Crops

Toxicological Sciences, 2018
Richard Goodman, Bryan Delaney, Gregory S Ladics   +2 more
exaly  

Novel Food and Feed Safety

2013
openaire   +1 more source

Food and feed safety: Cases and approaches to identify the responsible toxins and toxicants

Food Control, 2019
Ron Hoogenboom, Arjen Gerssen
exaly