Results 281 to 290 of about 88,491 (304)

Beneficial Lactobacilli in Food and Feed: Long-Term Use, Biodiversity and Proposals for Specific and Realistic Safety Assessments.

FEMS Microbiology Reviews, 2006
Marion Bernardeau
exaly  

Biotechnology and food and feed safety assessment

2021
Kleter, G.A., Kuiper, Harry
openaire   +1 more source

Safety of Novel Protein Sources (Insects, Microalgae, Seaweed, Duckweed, and Rapeseed) and Legislative Aspects for Their Application in Food and Feed Production

Comprehensive Reviews in Food Science and Food Safety, 2013
M van der Spiegel, H J van der Fels-Klerx, H J van der Fels-Klerx   +2 more
exaly  

Food and Feed Safety of Genetically Engineered Food Crops

Toxicological Sciences, 2018
Richard E Goodman, Gregory S Ladics, Bryan Delaney   +2 more
exaly  

P83 | Limits of the limits in the food and feed safety

Journal of Veterinary Pharmacology and Therapeutics, 2023
openaire   +1 more source

The Effect of Lactic Acid Bacteria in Food and Feed and Their Impact on Food Safety

International Journal of Food Engineering, 2014
Haikuan Wang
exaly  

Food and Feed Safety: Cases and Approaches to Identify the Responsible Toxins and Toxicants

Food Control, 2019
Ron Hoogenboom, Arjen Gerssen
exaly  

Animal Food (Feed) Product Safety

2005
openaire   +1 more source

Knowledge update on macroalgae food and feed safety

2020
Duinker, Arne, Kleppe, Malin, Fjaere, Even, Biancarosa, Irene, Heldal, Hilde Elise, Dahl, Lisbeth, Lunestad, Bjørn Tore   +6 more
openaire   +1 more source

Food and Feed Safety Systems and Analysis

2018
openaire   +1 more source