Results 41 to 50 of about 4,481,098 (253)
Exploring the Impact of COVID-19 Pandemic on Food Choice Motives: A Systematic Review
The economic crisis caused by the COVID-19 pandemic has effected the global economy, with the main changes expected to affect human life in the future, including food consumption.
Zoi C. Kalyva, Dimitris Skalkos
core +1 more source
During adolescence, teens start making their own food choices. While health and nutrition are important, practical and social concerns are also influential. This study aims to determine factors that motivate the food choices of Irish teens (using Food Choice Questionnaire), using data from the National Teens' Food Survey II (N = 428, 50% male, 13-18 ...
Daly, Aisling N. +6 more
openaire +5 more sources
Understanding motives for food choice of Chinese young people in mainland China
With increasing prevalence of early- onset dietary- related diseases in Chinese young people, understanding their motives for food choice and the associated factors is particularly important for further behavioral interventions and food policy decisions.
TAN Bowen +4 more
doaj +1 more source
Development of a Measure of the Motives Underlying the Selection of Food: the Food Choice Questionnaire [PDF]
A number of factors are thought to influence people's dietary choices, including health, cost, convenience and taste, but there are no measures that address health-related and non-health-related factors in a systematic fashion. This paper describes the development of a multidimensional measure of motives related to food choice.
A, Steptoe, T M, Pollard, J, Wardle
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Motives for consumer choice of traditional food and European food in mainland China [PDF]
The demand for European (-style) foods in mainland China has been increasing dramatically during the last decade. Nevertheless, European food producers often appear to be not capable to fully exploit this huge market potential, partially due to the competition with traditional (Chinese) foods.
Ou Wang +3 more
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This study evaluates the feasibility of a new food delivery service involving only food products with quality certification. In particular, through an ad hoc survey, it evaluates the influence of consumers’ personal characteristics and choice motives on ...
Mattia Rapa +4 more
doaj +1 more source
Analysis of the Motives for Food Choice Using Food Choice Questionnaire
The purpose of this study was to analyze the motives for food choice using a Food Choice Questionnaire (FCQ). A FCQ, an instrument that measures the reported importance of nine factors underlying food choice, was administered to a representative sample of 157 adult respondents from 21 to 27 October 2013.
A Young Kim, Seul Ki Lee, Min A Lee
openaire +2 more sources
Russian consumers\u27 motives for food choice
Knowledge about food choice motives which have potential to influence consumer consumption decisions is important when designing food and health policies, as well as marketing strategies.
Frewer LJ; Honkanen P
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The Impact of the COVID-19 Pandemic on College Students’ Food Choice Motives in Greece
We are already more than year away from the pandemic period of COVID-19; its effects and the changes it caused in our lives are becoming ever clearer, and these effects include our food choices and motives.
Ioanna S. Kosma +2 more
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Food choices that shape human diets and health are influenced by various socio-economic factors. Vietnam struggles to meet many nutrition targets where links between food choice and diet have not been widely explored.
Huong Thi Trinh +7 more
doaj +1 more source

