Results 21 to 30 of about 3,436,960 (294)
Foods, 2023 Effective contamination warning and control of food quality can significantly reduce the likelihood of food quality safety incidents. Existing food contamination warning models for food quality rely on supervised learning, do not model the complex ...
Junyi Yan +6 more
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Effect of Feeding the Experimental Rats with Domiati Cheese on their Histopathological Alterations. [PDF]
Journal of Food and Dairy Sciences, 2017 The aim of this work was to study the effect of feeding the experimental rats with Domiati cheese during storage on their histopathological alterations. To achieve this purpose, forty-two healthy rats were divided into three groups each of 12 rats.
A. Soliman +3 more
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Postgraduate Medical Journal, 1974 Summary With the increasing use of a large variety of chemicals, opportunities for contamination of food are becoming greater. Food may be involved following some accidental occurrence or from more general environmental contamination. Three examples are given: an outbreak of paralysis in Morocco involved 10,000 people who had ingested ...
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Toxics, 2017 Hydrophobic sand is a relatively new method of urine collection in the rodent, comparable to the established method using a metabolic cage. Urine samples are often used in rodent research, especially for biomarkers of health changes after internal ...
Jessica F. Hoffman +3 more
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Escherichia coli Food Contamination on Three Type of Food Establishment in South Jakarta, 2003
Makara Journal of Health Research, 2010 Food with its nutrient constituencies is important and needed by all biological organisms including human live. On theaters hand through food could transfer some of diseases agent that could cause gastro-intestinal disorder and food intoxication.
I Made Djaja
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A Study Concerning the Lead Contamination of some Food Products Marketed in Romania During 2017-2019
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, 2021 Lead is a toxic metal that is found in both organic and inorganic forms. The maximum allowed values of lead contamination of foods are established in accordance with European Commission Regulation (EC) No. 1881/2006.
Carmen Daniela PETCU +7 more
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Carcinogenic Food Contaminants [PDF]
Cancer Investigation, 2007 A large number of scientific studies and reviews have addressed the potential for dietary components to influence the risk of developing cancer. One topic of particular interest has been the impact of food contaminants. Two complementary programs, among others, have reviewed and synthesized information on the carcinogenic potential of food contaminants
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Italian Journal of Food Safety, 2020 The World Health Organization developed five keys to safer food’s guidelines. This study aimed to determine the relationships between food handlers’ knowledge, attitudes, and behavior to the guideline and Escherichia coli (E.
Dewi Susanna +3 more
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Sanitary Hygiene and Behavior of Food Handlers in the Presence of Escherichia coli Bacteria
Journal of Pure and Applied Microbiology, 2023 Maintaining proper sanitation and behavior of food handlers is crucial in determining the quality of food. In addition, the presence of Escherichia coli indicates food contamination, which can lead to foodborne illness.
Cucu Herawati +7 more
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Assessment the health Risks of Radionuclides 238U, 232Th and 40K that influencing on Wheat: Case study in Al- Qadisiyah, Iraq [PDF]
E3S Web of Conferences, 2023 Wheat is one of the most important ingredients used by the Iraqi people. The significant aspect of this study is the detection of radioactive isotope absorption in grains.
Kadhim Amer Y. +2 more
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