Results 41 to 50 of about 291,693 (312)

Implementation of the hazard analysis critical control point (HACCP) method to improve microbiological food safety in peri-urban Mali [PDF]

Diarrhoeal diseases remain a main cause of preventable death, particularly among children under five years of age in developing countries. In addition, many studies related to infant diarrhoea causation have demonstrated that the level of ...
Toure, Ousmane
core   +1 more source

A survey on Bacterial Contamination of Food Supply in the West of Tehran [PDF]

Journal of Fasa University of Medical Sciences, 2012
Background & Objective: Transfer of food born diseases is a common problem in hygiene and public health. The bacteria are the most important factors of food contamination and intoxications.
Tehereh Faramarzi, Ahmad Jonidi Jafari, Somayyeh Dehghani, Maryam Mirzabeygi, Monireh Naseh, Homeira Rahbar Arasteh   +5 more
doaj   +1 more source

Current Measures on Radioactive Contamination in Japan: A Policy Situation Analysis. [PDF]

PLoS ONE, 2016
The Great East Japan Earthquake on 11th March 2011 and the subsequent Fukushima Dai-ichi nuclear power plant disaster caused radioactive contamination in the surrounding environment.
Stuart Gilmour, Shoji Miyagawa, Fumiko Kasuga, Kenji Shibuya   +3 more
doaj   +1 more source

The Correlation Between Food Hygiene and Sanitation in Food Vendors of Lalapan with Enterobacteriaceae Contamination in Fresh Vegetables

Jurnal Ilmiah Kesehatan, 2023
Lalapan is a fresh vegetable usually eat up with rice and other Indonesian dishes. However, fresh vegetables can potentially be contaminated with pathogenic bacteria, such as Enterobacteriaceae, harming consumers if not appropriately processed and ...
Muhammad Ali Shodikin, Enny Suswati, Bagus Hermansyah, Wiwin Sugih Utami, Dwita Aryadina , Nexia Nevarachell Onny Amirsyah   +5 more
doaj   +1 more source

EDNRB‐dependent endothelin signaling reduces proliferation and promotes proneural‐to‐mesenchymal transition in gliomas

Molecular Oncology, EarlyView.
Glioma cells mainly express the endothelin receptor EDNRB, while EDNRA is restricted to a perivascular tumor subpopulation. Endothelin signaling reduces glioma cell proliferation while promoting migration and a proneural‐to‐mesenchymal transition associated with poor prognosis. This pathway activates Ca2+, K+, ERK, and STAT3 signalings and is regulated
Donovan Pineau, Leonor Garcia, Hugo Arnold, Antonija Hanžek, Maialen Arrieta, Laurent R Gauthier, Christine Granotier‐Beckers, François D Boussin, Amaury Herbet, Marie Hautière, Valentin Asei‐Ceschino, Clémentin Jacques, Laura Brard, Thomas Harnois, Valérie Coronas, Bruno Constantin, Aurélien Chatelier, Jean Chemin, Serge Urbach, Martial Seveno, Szimonetta Hideg, Chantal Ripoll, Kasandra Aguilar‐Cázarez, Min Zheng, Guo‐Hao Huang, Sheng‐Qing Lv, Lei Zhang, Philippe Rondard, Laurent Prezeau, Jean‐Philippe Pin, Hugues Duffau, Luc Bauchet, Valérie Rigau, Franck Denat, Charles Truillet, Didier Boquet, Jean‐Philippe Hugnot   +36 more
wiley   +1 more source

Conduits of contamination to contemporary food webs of the Norfolk Broads [PDF]

, 2011
PhDDuring the 1960s-1980s antifouling applications containing the organotin tributyltin (TBT) were applied to craft on the Norfolk Broads, leaving a legacy of contaminants in sediments.
Laws, Jacob
core  

CCDC80 suppresses high‐grade serous ovarian cancer migration via negative regulation of B7‐H3

Molecular Oncology, EarlyView.
PAX8 is a lineage‐specific master regulator of transcription in high‐grade serous ovarian cancer (HGSC) progression. We show for the first time that PAX8 facilitates proliferation and metastasis by repressing the cell autonomous tumor suppressor CCDC80 and inducing B7‐H3 expression.
Aya Saleh, Nitzan Medina‐Itzhaki, Milena Chekov, Eden Gal‐Swisa, Roba Gabesh‐Wahabi, Inbar Savyon, Inna Naroditsky, Hilary A. Kenny, Basem Fares, Lina Korsensky, Einav Girsh, Liron Berger, Ruth Perets   +12 more
wiley   +1 more source

Advancement in Technologies and Practices to Control Listeria monocytogenes Contamination within the Food Processing Environment

Nigerian Postgraduate Medical Journal
In the expanding food processing environment, humans still face risks from certain harmful organisms that cause food contamination. One such ubiquitous organism is Listeria monocytogenes (L.
Ankit K. Badge, Nandkishor J. Bankar, Ankita Poddar, Vaishnavi H. Mishra, Nancy Nair, Sampurna Borbora   +5 more
doaj   +1 more source

Heterozygous loss‐of‐function alleles associate the conserved 3′‐5′ exoribonuclease EXOSC10 with hypersensitivity to the anticancer drug 5‐fluorouracil

Molecular Oncology, EarlyView.
EXOSC10, an essential nuclear RNA exosome‐associated 3′‐5′ exoribonuclease, is inhibited by the anticancer drug 5‐fluorouracil (5‐FU), and EXOSC10 depletion increases 5‐FU sensitivity. The colon‐cancer variant EXOSC10S402T, located in a proteolysis motif, is stable and nuclear but nonfunctional in vivo.
Radhika Sain, Yann Le Page, Frédéric Percevault, Emmanuelle Becker, Luc Negroni, Almudena Fernandez, Marta Cantero, Diego Muñoz‐Santos, Lluís Montoliu, Cyrille Garnier, Michael Primig   +10 more
wiley   +1 more source

Detection and Determination of Bacillus cereus in Cooked Rice and Some Types of Spices with Ribosomal 16SrRNA gene Selected from Iraqi Public Restaurants

International Journal of Bio-Resource and Stress Management, 2017
Spices can be considered as one of the sources of bacterial food pollution because of spices multiuse, in addition to the manufacturing processing and use, also they considered as one of food contamination reason due to the quantity of microorganisms ...
Ahmed Ibrahim Jessim, Saad Sabah Fakhry, Samarah Jafar Alwash   +2 more
doaj