Results 281 to 290 of about 4,162,866 (313)
Some of the next articles are maybe not open access.

Options for keeping the food system within environmental limits

Nature, 2018
Marco Springmann   +2 more
exaly  

The Global Food‐Energy‐Water Nexus

Reviews of Geophysics, 2018
Paolo D'Odorico   +2 more
exaly  

Basic Food Groups

Gastronomica, 2014
openaire   +1 more source

Multivariate Autofluorescence of Intact Food Systems

Chemical Reviews, 2006
Lars Nørgaard   +2 more
exaly  

Northamptonshire Food Group

Nutrition & Food Science, 2007
openaire   +1 more source

Food group symposium rapid analysis of food

Journal of the Science of Food and Agriculture, 1975
A. L. Lakin   +9 more
openaire   +1 more source

The food waste hierarchy as a framework for the management of food surplus and food waste

Journal of Cleaner Production, 2014
Effie Papargyropoulou   +2 more
exaly  

Sodium Values of a Selected Group of Foods

Journal of the American Dietetic Association, 1951
B L, IRWIN, C, SCHUCK
openaire   +2 more sources

Food and Drug Administration, Partner in Drug Development

Ca-A Cancer Journal for Clinicians, 2006
exaly  

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