Results 91 to 100 of about 516,797 (301)
Business Strategy and the Environment, EarlyView.ABSTRACT Our planet faces a critical crisis, with pollution, resource depletion and biodiversity loss surpassing sustainable limits. Businesses must address these challenges, with the circular economy and Industry 4.0 offering transformative potential through closed‐loop systems, regenerative solutions and advanced technologies.
Agnes Toth‐Peter +3 more
wiley +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT Businesses are increasingly striving to reduce their carbon footprint, with carbon offsetting emerging as a viable pathway towards achieving carbon neutrality. Such efforts signify a demonstrated commitment to fostering environmental sustainability and contributing to a more sustainable future.
Sanjeev Yadav +4 more
wiley +1 more source
Penyelenggaraan Hygiene Sanitasi Pengolahan Salak di PT. Agrina Desa Parsalakan Kecamatan Angkola Barat Kabupaten Tapanuli Selatan Tahun 2013 [PDF]
, 2013 Operation Of Hygiene Sanitation Salak Processing At PT. Agrina Parsalakan Village West Angkola Subdistrict South Tapanuli District In 2013. Efforts to control dietary factors, people, places and equipment that may or may cause illness or health problems,
Dharma, S. (Surya) +2 more
core
Business Strategy and the Environment, EarlyView.ABSTRACT In the current market landscape, many innovative eco‐friendly materials are being developed. Plant‐based leather is being used recently in the production of fashion accessories. Based on the rational perspective in explaining sustainable consumer behavior, this study investigates the effect of green perceived utility, perceived performance ...
Rosa Maria Dangelico, Luca Fraccascia
wiley +1 more source
National Journal of Community Medicine, 2018 Introduction- This study was conducted in the ‘Kumbh Mela’ at Nashik where the ‘Annachatras’ of ‘Sadhugram’ cater food de- mands of large number of inmates and devotees.
Balaji D Almale +3 more
doaj
Consumers' Intention to Use Circular Business Models: A Configurational Analysis
Business Strategy and the Environment, EarlyView.ABSTRACT Circular business models (CBMs) integrate ecological sustainability and resource efficiency into core business strategies, but their success depends on consumers' intention to use. Grounded in expectancy–value theory, this study investigates how product‐related factors (perceived usefulness, convenience, value for money, and performance risk ...
Christof Falkenberg +4 more
wiley +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT The agri‐food sector is vital to economic development, but it exerts significant environmental and social pressures. This study draws on the natural resource‐based view. It investigates the strategic sustainability‐performance nexus in the global food and beverage industry using a longitudinal dataset (2013–2023) of 633 firms across the EU ...
Alessandro Bernardo +5 more
wiley +1 more source
Effect of gender on fast-food consumption habits of high school and university students in Tekirdag, Turkey [PDF]
, 2014 In this research, the effect of gender on fast-food consumption has been studied to determine fast-food consumption habits with a survey given to 900 people including Tekirdag city centre high school students and Namık Kemal University students.
İçöz, A., Kayisoğlu, S.
core +2 more sources
Periodontitis treatment and microbiome in a patient with FAM20A mutation: Case study of 1.5 years
Clinical Advances in Periodontics, EarlyView.Abstract Background Enamel‐renal‐gingival syndrome (ERGS) is an autosomal recessive disorder caused by mutations in the FAMily with sequence similarity 20A (FAM20A) gene, and is characterized by amelogenesis imperfecta, delayed or failed tooth eruption, and periodontitis.
John Rong Hao Tay +2 more
wiley +1 more source