Results 161 to 170 of about 183,988 (301)
Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley +1 more source
Effect of health education on food hygiene behavior among food providers in India. [PDF]
Sharma DK, Pilkhwal R, Shrivastava S.
europepmc +1 more source
Contamination Of Street Vended Food With Member Of Genus Shigella At Elshabi Market
This study was done to determine the probability of incidence of Shigellosis among Food Vendors in Khartoum state at Elshabia Market. A total of (50) Samples of food were collected from Vendors and Street Kiosks, (30) Minced meat ,10 Vegetables salad
Abd Allah, Nabeiha
core
In this review, we critically summarized the application of natural polysaccharides (NPs) for the treatment of IBD. This approach combines, in a unique way (right), the basic structure–activity relationships of NPs from different origins (left) with their multipronged mode of action, which involves modulation of the gut microbiota and other ...
Felix Danso +3 more
wiley +1 more source
Food hygiene practice and associated factors among street food vendors in Addis Ababa; Ethiopia; mixed approach study. [PDF]
Abdela AA +3 more
europepmc +1 more source
This review elucidates the formation pathways and detection technologies for ethyl carbamate, biogenic amines, and higher alcohols in Huangjiu. It concludes that integrated control frameworks are essential to decouple safety risks from the metabolic processes responsible for flavor development.
Lulu Liu +5 more
wiley +1 more source
Food Hygiene Practices Among Preschool Food Handlers in eThekwini, KwaZulu Natal, South Africa: A Cross-Contamination Perspective. [PDF]
Babulall M, Lange S, Van Wyk RH.
europepmc +1 more source
Effect of food hygiene training on food handlers' knowledge in Sokoto Metropolis: a quasi-experimental study. [PDF]
Raji IA +7 more
europepmc +1 more source
The Costs and Benefits of Introducing Mandatory Hygiene Regulations
In an idealised model the costs of capital and maintenance and the resulting flow of income benefits over a period of years enables the analyst to produce computations of present values and internal rates of return that summarise the whole investment ...
Johnson, Robin, Cao, Kay
core
Circadian rhythm disruption impairs metabolic regulation, appetite control, and vascular function, promoting obesity and cardiovascular diseases. Evidence highlights a bidirectional relationship where metabolic disorders further disturb circadian timing.
Ghizal Fatima +4 more
wiley +1 more source

