Spectro-Electrochemical Properties of A New Non-Enzymatic Modified Working Electrode Used for Histamine Assessment in the Diagnosis of Food Poisoning. [PDF]
Iordache SM +6 more
europepmc +1 more source
Estimation of economic loss due to food poisoning outbreaks
W. Rahayu +5 more
semanticscholar +1 more source
Genomic characterisation and traceability analysis of a Clostridium botulinum strain involved in a food poisoning incident. [PDF]
Li G +10 more
europepmc +1 more source
Whole genome sequence-based characterization of virulence and antimicrobial resistance gene profiles of Staphylococcus aureus isolated from food poisoning incidents in eastern China. [PDF]
Yu S +7 more
europepmc +1 more source
Relationship between non-typhoidal <i>Salmonella</i> dose and food poisoning in humans: A systematic review. [PDF]
Colin O, David L, Bailly JD, Imazaki PH.
europepmc +1 more source
The Resistance and Virulence Characteristics of Salmonella Enteritidis Strain Isolated from Patients with Food Poisoning Based on the Whole-Genome Sequencing and Quantitative Proteomic Analysis. [PDF]
Xu B +9 more
europepmc +1 more source
Food poisoning outbreak caused by Aeromonas bacteria at a funeral in Buyengo Town Council, Jinja District, Uganda, February 2024. [PDF]
Nuwamanya Y +15 more
europepmc +1 more source
A rare case of food poisoning by Kudoa hexapunctata. [PDF]
Takashima Y +3 more
europepmc +1 more source
Food Poisoning Caused by Bacteria (Food Toxins)
Cecilia Hernández-Cortez +5 more
semanticscholar +1 more source
Bacillus cereus food poisoning: international and Indian perspective
A. Tewari, S. Abdullah
semanticscholar +1 more source

