Results 81 to 90 of about 8,666,266 (235)

Food and You Survey, 2018

, 2019
copyright UK Data Service and data collection copyright owner.The Food and You Surveys (2010-2018), and Food and You 2 (2020- ) are bi-annual, cross-sectional surveys of adults aged 16 years and over living in England, Wales and Northern Ireland,  ...
Food Standards Agency, NatCen Social Research   +1 more
core  

Food and You Survey, Waves 1-2 Combined Dataset, 2010-2012

, 2015
copyright UK Data Service and data collection copyright owner.The Food and You Surveys (2010-2018), and Food and You 2 (2020- ) are bi-annual, cross-sectional surveys of adults aged 16 years and over living in England, Wales and Northern Ireland,  ...
Food Standards Agency, TNS-BMRB
core   +1 more source

Kitchen companion : your safe food handbook.

, 2008
Includes index.Shipping list no.: 2008-0330-P."February 2008"--p.
United States. Food Safety and Inspection Service.
core  

Food safety research underpinning food service systems - a review

, 2005
Food service systems allow the decoupling of food production from service and offer economies of scale. However, the multiple steps in processing introduce additional safety risks in comparison with the traditional preparation. Operators need to be aware
Rodgers, S., Svetlana Rodgers, Rodgers, Svetlana   +2 more
core   +1 more source

The mushrooms on the menu (MOM) study: vitamin D mushrooms (UV-exposed) are a feasible and acceptable way to increase vitamin D intake in a residential aged care facility

Frontiers in Public Health
BackgroundVitamin D deficiency is highly prevalent in aged care due to reduced endogenous synthesis of vitamin D and less time outdoors, and is associated with poorer health outcomes.
Celeste Ferraris, Michelle Blumfield, Emily Duve, Lucy Downey, Jutta Wright, Saamia Khan, Emma L. Beckett, Flávia Fayet-Moore, Flávia Fayet-Moore   +8 more
doaj   +1 more source

Effect of leadership style and organizational climate on employees' food safety and hygiene behaviors in the institutional food service of schools

Food Science & Nutrition, 2019
This study took the employees working in the institutional food service of schools in northern Taiwan as subjects to explore the influences of leadership style and organizational climate on food safety and hygiene behaviors.
W. Ko, Hsiu‐yu Kang
semanticscholar   +1 more source

South Carolina School Food Service Association - Accession 82

, 1977
The South Carolina Food Service Association Records consist of historical statements, constitutions and by-laws, annual, officer and committee reports, minutes of the executive board, correspondence, financial records, membership records, newsletters ...
Food Service Association, South Carolina
core   +1 more source

National Food Survey, 1996

, 1999
copyright UK Data Service and data collection copyright owner.Background and coverage over time: The National Food Survey (NFS), which ran from 1974-2000, was the longest-running continuous survey of household food consumption and expenditure in the ...
Office for National Statistics, Ministry of Agriculture, Fisheries and Food   +1 more
core   +1 more source

Service: food drive

, 2000
Student with food donations.

core   +5 more sources

National Food Survey, 2000

, 2002
copyright UK Data Service and data collection copyright owner.Background and coverage over time: The National Food Survey (NFS), which ran from 1974-2000, was the longest-running continuous survey of household food consumption and expenditure in the ...
Office for National Statistics, Ministry of Agriculture, Fisheries and Food   +1 more
core   +1 more source