Results 291 to 300 of about 3,161,043 (305)

Recent Advances in Food Processing Using High Hydrostatic Pressure Technology

Critical Reviews in Food Science and Nutrition, 2016
Chung-Yi Wang
exaly  

FOOD TECHNOLOGY

1967
openaire   +1 more source

3D printing technology: The new era for food customization and elaboration

Trends in Food Science and Technology, 2018
Iman Dankar, Amira Haddarah, Fawaz El Omar   +2 more
exaly  

Applications of ultrasound in food technology: Processing, preservation and extraction

Ultrasonics Sonochemistry, 2011
Farid Chemat
exaly  

Food Technology and Society*

Nutrition Reviews, 2009
openaire   +2 more sources

Editorial: Sustainable food technologies

Innovative Food Science & Emerging Technologies
den Besten, Heidy M.W., Valdramidis, Vasilis P.   +1 more
openaire   +1 more source

Food Technologies: Chilling

2014
S.J. James, C. James
openaire   +1 more source

A step forward in food science, technology and industry using artificial intelligence

Trends in Food Science and Technology
Rezvan Esmaeily, Mohammad Amin Razavi
exaly  

Food Technology

2017
openaire   +1 more source

Food Irradiation Technology

2018
Debashis Dutta, Mira Debnath Das
openaire   +1 more source