Results 81 to 90 of about 1,155,987 (314)

Bioplastics made from upcycled food waste. Prospects for their use in the field of design [PDF]

open access: yes, 2017
In recent years, the negative effects on the environment of the intensive use of synthetic, oil-derived plastics to make products, even those with a limited required duration, have given renewed impetus to the search for biodegradable and/or compostable ...
Cecchini, Cecilia
core   +1 more source

Biodegradable and Recyclable Luminescent Mixed‐Matrix‐Membranes, Hydrogels, and Cryogels based on Nanoscale Metal‐Organic Frameworks and Biopolymers

open access: yesAdvanced Functional Materials, EarlyView.
The study presents biodegradable and recyclable mixed‐matrix membranes (MMMs), hydrogels, and cryogels using luminescent nanoscale metal‐organic frameworks (nMOFs) and biopolymers. These bio‐nMOF‐MMMs combine europium‐based nMOFs as probes for the status of the materials with the biopolymers agar and gelatine and present alternatives to conventional ...
Moritz Maxeiner   +4 more
wiley   +1 more source

Progress towards Sustainable Utilisation and Management of Food Wastes in the Global Economy

open access: yesInternational Journal of Food Science, 2016
In recent years, the problem of food waste has attracted considerable interest from food producers, processors, retailers, and consumers alike. Food waste is considered not only a sustainability problem related to food security, but also an economic ...
Purabi R. Ghosh   +3 more
doaj   +1 more source

Production of biogas using biomass [PDF]

open access: yes, 2020
There is a great deal of environment pressure in many parts of the world to as certain how livestock waste can best be handled. Livestock manure, like cow dung, food waste, kitchen waste in the absence of appropriate disposal methods can cause adverse ...
Ananthan, Kesavan   +3 more
core  

Food waste matters - A systematic review of household food waste practices and their policy implications [PDF]

open access: yes, 2018
In recent years, food waste has received growing interest from local, national and European policymakers, international organisations, NGOs as well as academics from various disciplinary fields.
Dobernig, Karin   +2 more
core   +1 more source

Laser‐Induced Graphene from Waste Almond Shells

open access: yesAdvanced Functional Materials, EarlyView.
Almond shells, an abundant agricultural by‐product, are repurposed to create a fully bioderived almond shell/chitosan composite (ASC) degradable in soil. ASC is converted into laser‐induced graphene (LIG) by laser scribing and proposed as a substrate for transient electronics.
Yulia Steksova   +9 more
wiley   +1 more source

Food Waste Knowledge, Attitudes, and Behavioral Intentions among University Students

open access: yesJournal of Agriculture, Food Systems, and Community Development, 2020
After policy change, educational programming has been cited as one of the most powerful tools for improving food systems and decreasing food waste. University students represent a population in which emerging habits, skills, and identity may be targeted ...
Manar Alattar   +3 more
doaj   +1 more source

Food waste composting in cafeterias: a case study [PDF]

open access: yes, 2020
Excessive waste has become the environmental issue that cannot be neglected. Food wastes are among the waste that filled up the landfill sites and they are abundance.
Ab. Aziz, Siti Hanisah   +6 more
core  

Biomass Native Structure Into Functional Carbon‐Based Catalysts for Fenton‐Like Reactions

open access: yesAdvanced Functional Materials, EarlyView.
This study indicates that eight biomasses with 2D flaky and 1D acicular structures influence surface O types, morphology, defects, N doping, sp2 C, and Co nanoparticles loading in three series of carbon, N‐doped carbon, and cobalt/graphitic carbon. This work identifies how these structural factors impact catalytic pathways, enhancing selective electron
Wenjie Tian   +7 more
wiley   +1 more source

Livestock-mediated food waste conversion: Advancing resource efficiency and sustainable agriculture

open access: yesNotulae Botanicae Horti Agrobotanici Cluj-Napoca
Food waste throughout the agri-food supply chain has significant environmental and economic consequences on a global scale. To address this issue, upcycling food waste through livestock is a promising approach that can help achieve sustainability goals.
Munir OZTURK   +5 more
doaj   +1 more source

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