Results 231 to 240 of about 66,491 (250)

FRAP

2011
openaire   +1 more source

Comparative evaluation of Fe(III) reducing power-based antioxidant capacity assays in the presence of phenanthroline, -phenanthroline, tripyridyltriazine (FRAP), and ferricyanide reagents

Talanta, 2007
Kubilay Güçlü, Reşat Apak, İzzet Tor   +2 more
exaly  

Comparative Study of the Antioxidant Capacity of Four Stilbenes Using ORAC, ABTS+, and FRAP Techniques

Food Analytical Methods, 2017
Adrián Matencio, José Manuel López-Nicolás, Fernando Gandía-Herrero   +2 more
exaly  

CRYSTALLINE FRAP COMPLEX

1997
CLARDY JON C, CHOI JUNGWON
openaire   +3 more sources

Gender differences in antioxidant capacity of rat tissues determined by 2,2′-azinobis (3-ethylbenzothiazoline 6-sulfonate; ABTS) and ferric reducing antioxidant power (FRAP) assays

Comparative Biochemistry and Physiology Part - C: Toxicology and Pharmacology, 2005
Darko Modun, Mladen Boban
exaly  

Investigation of binding mechanisms of nuclear proteins using confocal scanning laser microscopy and FRAP

Journal of Theoretical Biology, 2008
Jorge Ripoll, George D Tsibidis
exaly  

Online extraction–HPLC–FRAP system for direct identification of antioxidants from solid Du-zhong brick tea

Food Chemistry, 2019
Shuyun Shi, Mijun Peng, Chaoying Tong
exaly  

FRAP (TOR, RAFT1)

2008
openaire   +1 more source

FRAP-Dependent Serine Phosphorylation of IRS-1 Inhibits IRS-1 Tyrosine Phosphorylation

Biochemical and Biophysical Research Communications, 2001
Matthew E Hartman, Gregory G Freund
exaly  

FRAP

openaire   +1 more source