Results 31 to 40 of about 166,273,218 (252)

Front-of-pack nutrition labelling: are multiple formats a problem for consumers?

, 2011
BACKGROUND: Nutrition labels are a potentially valuable tool to assist consumers in making healthy food choices. Front-of-pack labels are a relatively new format and are now widely used across many European countries, but it is unclear which of the many ...
Draper, A., Malam, S., Adamson, A.J., S. Duncan, Duncan, S., S. Clegg, S. Malam, Clegg, S., A. J. Adamson, Rigg, M., A. K. Draper, M. Rigg   +11 more
core   +1 more source

Nudging Healthy Choices in Food Search Through Front-of-Pack Nutrition Labels [PDF]

, 2021
Front-of-pack nutrition labels have been developed to help consumers make healthier food choices when shopping for groceries in supermarkets by making it easier to judge the healthiness of food products.
Nyborg-Christensen, Jørgen
core  

Example of a front-of-pack traffic light label.

, 2017
Example of a front-of-pack traffic light label.
Mary R. L’Abbe (3738220), Wendy Y. Lou (3738217), Teri E. Emrich (513609), Ying Qi (59980)   +3 more
core   +1 more source

Spatial biology in cancer epigenetics

Molecular Oncology, EarlyView.
Spatial epigenomics combines molecular profiling with tissue architecture to reveal how gene regulation is organized within intact tissues. In cancer, these technologies uncover the mechanisms driving tumor heterogeneity and microenvironmental interactions, opening new opportunities for biomarker discovery and precision medicine.
Eva Crespo‐García, Manel Esteller
wiley   +1 more source

Assessing the Validity of Front-of-Pack Nutrition Labels for Evaluating the Healthiness of Mediterranean Food Choices: A Global Comparison [PDF]

In response to growing public health concerns, governments worldwide have implemented various nutrition labelling schemes to promote healthier eating habits.
María del Mar Lamas-Mendoza, Lamas-Mendoza, María del Mar, Rodríguez Sánchez, Nidia, Galloway, Stuart D. R., Rodriguez-Sanchez, Nidia, Fernández Alonso, Julia, Stuart D. R. Galloway, Leyre Gravina, Fernandez-Alonso, Julia, Lamas Mendoza, María del Mar, Gravina Alfonso, Leyre, Julia Fernandez-Alonso, Gravina, Leyre, Nidia Rodriguez-Sanchez, Galloway, Stuart D R   +14 more
core   +1 more source

Does label information reflect product properties? A Swiss case study of plant-based milk alternatives

Applied Food Research
Front-of-pack labels are recognised as an important tool in guiding consumers towards healthier product choices. However, an overwhelming variety of labels can also lead to misleading label information.
Carole Liechti, Gabriele Mack, Jeanine Ammann   +2 more
doaj   +1 more source

SPG4 and Dementia: Expanding the Clinical Spectrum

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective Hereditary spastic paraplegia (HSP) is a group of disorders characterized by progressive spasticity and lower limb weakness, with mutations in SPG4/SPAST being the most common cause. Detailed studies and clinical and molecular comparisons across different populations are missing.
Emanuele Panza, Arun Meyyazhagan, Eliseo Picchi, Gustavo Ribas, Ingrid Faber, Ryosuke Miyamoto, Preethi Basavaraju, Paolo Eusebi, Haripriya Kuchi Bhotla, Mario Stasi, Fabrizio Gaudiello, Francesco Patti, Filippo Maria Santorelli, Marcondes Cavalcante França Jr, José Luiz Pedroso, Orlando Graziani Povoas Barsottini, Hélio Afonso Ghizoni Teive, Peter Henry St George‐Hyslop, Toshitaka Kawarai, Antonio Orlacchio   +19 more
wiley   +1 more source

Modelling the impact of different front-of-package nutrition labels on mortality from non-communicable chronic disease

International Journal of Behavioral Nutrition and Physical Activity, 2019
Background Front-of-Package nutrition labels (FoPLs) are intended to help reduce the incidence of nutrition-related non-communicable diseases through an improvement in diet quality.
Manon Egnell, Paolo Crosetto, Tania d’Almeida, Emmanuelle Kesse-Guyot, Mathilde Touvier, Bernard Ruffieux, Serge Hercberg, Laurent Muller, Chantal Julia   +8 more
doaj   +1 more source

How does the updated Nutri-Score discriminate and classify the nutritional quality of foods in a Norwegian setting?

International Journal of Behavioral Nutrition and Physical Activity, 2023
Background The Nutri-Score is a candidate for the harmonized mandatory front-of-pack nutrition label enabling consumers in the European Union to make healthier food choices.
B. Øvrebø, A. L. Brantsæter, K. Lund-Iversen, L. F. Andersen, M. M. Paulsen, M. H. Abel   +5 more
doaj   +1 more source

Cognitive and Neuroimaging Divergence Between Juvenile and Adult FUS Amyotrophic Lateral Sclerosis

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objective Amyotrophic lateral sclerosis (ALS) is a neurodegenerative disorder characterized by progressive motor neuron degeneration. Fused in sarcoma (FUS)‐associated juvenile ALS (jALS) represents a distinct and aggressive subgroup with rapid deterioration and poor prognosis.
Alexandra V. Jürs, Marcel Naumann, Annaliis Lehto, Hanna Schön, Jens Kurth, Johannes Prudlo, Andreas Hermann, Elisabeth Kasper   +7 more
wiley   +1 more source