Results 101 to 110 of about 167,823,588 (222)

Untargeted metabolomics approaches challenge the nutri-score FOPNL system in soluble cocoa products

npj Science of Food
Front-of-pack nutrition labels (FOPNL) like the Nutri-Score aim to guide healthier food choices, but their focus on limited nutritional parameters may overlook key health-promoting compounds.
Marta Palma-Morales, Oscar Daniel Rangel-Huerta, Rafael Urrialde, Celia Rodríguez-Pérez   +3 more
doaj   +1 more source

“Alien versus predator”: predatory effect of coccinellid Exochomus quadripustulatus on the scale insect Toumeyella parvicornis. An open‐field experimentation on the Pinus pinea of Rome

Insect Science, EarlyView.
The release of gravid Exochomus quadripustulatus females proved to be effective in containing Toumeyella parvicornis infestations on stone pine trees, under open‐field condition. The ladybugs caused a lower infestation level compared to the trees that did not receive any ladybugs during the observation season.
Nicolò Di Sora, Luca Rossini, Giulia Luziatelli, Mario Contarini, Stefano Speranza   +4 more
wiley   +1 more source

Investigation of the 1-week effect of traffic light nutrition labeling on diet selection among Japanese university students: a randomized controlled trial

BMC Public Health
Background The method of displaying nutrition information labels on the front of food packaging (FOP: Front of Pack) has been implemented worldwide to prevent lifestyle-related diseases. This study aimed to investigate whether the use of the UK’s Traffic
Nobuyuki Wakui, Raini Matsuoka, Kotoha Ichikawa, Chikako Togawa, Aika Okami, Shoko Kawakubo, Hinako Kagi, Mai Watanabe, Yuika Tsubota, Miho Yamamura, Yoshiaki Machida   +10 more
doaj   +1 more source

A revised classification system of the marronoid clade of spiders (Araneae), based on dense sampling phylogenomics and comparative morphology

Cladistics, EarlyView.
Abstract The marronoid clade is a globally distributed, ecologically diverse group of spiders. It is an important faunal component in both natural and synanthropic environments, and even found in aquatic and extreme habitats such as desert salt flats. The systematics of the marronoid clade has been notoriously unstable due to the widespread character ...
Jonas O. Wolff, Michael B. J. Kelly, Franklyn Cala‐Riquelme, Jacob A. Gorneau, Katherine O. Montana, Helen M. Smith, Phil J. Sirvid, Cor J. Vink, Lauren A. Esposito, Martín J. Ramírez, Charles E. Griswold   +10 more
wiley   +1 more source

A narrative review of food policies and initiatives targeting ultra processed food consumption in Sub Saharan Africa

Discover Food
The rapid growth of ultra-processed food (UPF) production, marketing, and consumption in Sub-Saharan Africa (SSA) is driving dietary shifts linked to obesity and other diet-related non-communicable diseases (NCDs).
Berhanu Abebaw Mekonnen, Chalachew Yenew, Habitamu Mekonen, Meron Asmamaw Alemayehu, Abraham Teym, Abathun Temesgen, Gashaw Melkie Bayeh, Almaw Genet Yeshiwas, Rahel Mulatie Anteneh, Getaneh Atikilt Yemata, Tesfaneh Shimels, Wolde Melese Ayele, Ahmed Fentaw Ahmed, Assefa Andargie Kassa, Tilahun Degu Tsega, Chalachew Abiyu Ayalew, Sintayehu Simie Tsega, Zeamanuel Anteneh Yigzaw, Amare Genetu Ejigu, Wondimnew Desalegn Addis, Getasew Yirdaw, Kalaab Esubalew Sharew, Daniel Adane, Birhanemaskal Malkamu   +23 more
doaj   +1 more source

Integrating Indigenous knowledge and modern statistical approaches to model wildlife density based on animal track counts

Conservation Biology, EarlyView.
Abstract In multiuse areas outside formal protection, sustaining both wildlife and people is critical to wildlife conservation and coexistence efforts. Botswana's Kalahari hosts one of sub‐Saharan Africa’s largest unprotected areas supporting free‐ranging wildlife.
Marie‐Charlotte Gielen, Xiko Johannes, Njoxlau Kashe, Glam Khumo, Horekwe (Karoha) Langwane, Zoro Zoronxhogo, Viktoriia Radchuk, Nicolas Schtickzelle   +7 more
wiley   +1 more source

THE EFFECT OF NEW FOOD LABELING ON NUTRIENT INTAKES: AN ENDOGENOUS SWITCHING REGRESSION ANALYSIS [PDF]

This paper examines the effect of the new labeling regulations on nutrient intakes using an endogenous switching regression model. Using the 1994 - 96 CSFII/DHKS, we evaluate the impact of food label use on intakes of selected nutrients.Food Consumption ...
Capps, Oral, Jr., Kim, Sung-Yong, Nayga, Rodolfo M., Jr.   +2 more
core  

Family meals for future health: A life‐course approach to type 2 diabetes risk reduction after gestational diabetes

Diabetic Medicine, EarlyView.
The potential role of family meals in a life‐course approach to type 2 diabetes risk‐reduction after gestational diabetes. Abstract Aims Gestational diabetes (GDM) more than doubles maternal and child risk of type 2 diabetes (T2D). Post‐GDM, a life‐course approach to T2D risk reduction includes family nutrition‐focused health promotion.
Eloise Litterbach, Alison C. Spence, Georgia Middleton, Jane Speight, Elizabeth Holmes‐Truscott   +4 more
wiley   +1 more source

A Biweekly GLP‐1R Agonist Designed With Drug‐Free Intervals for Enhanced Efficacy, Receptor Homeostasis and Gastrointestinal Tolerability

Diabetes, Obesity and Metabolism, EarlyView.
ABSTRACT Aim To develop a next‐generation, longer‐acting, more‐clinical‐benefits agonist to achieve sustained efficacy with improved tolerability. Methods CT130 was designed from semaglutide. Binding affinity was validated via molecular dynamics and cellular assays.
Wei Ding, Qing Liu, Qiong Luo, Xiaojun Yao, Xingxing Fan   +4 more
wiley   +1 more source

Ultra-processed foods and accelerated aging in adults: an emerging public health challenge for nutrition and functional health

Frontiers in Nutrition
Ultra-processed foods (UPFs) intake has rapidly increased in global diets, posing a mounting threat to nutritional adequacy and functional health in adults.
Rosario Suárez, Manuel Celi, Karen Ontaneda, Dolores Jima-Gavilanes, Andri Matos   +4 more
doaj   +1 more source