Results 21 to 30 of about 12,272 (205)
Determination of Fumonisins in Grains and Poultry Feedstuffs in Croatia: A 16-Year Study
Fumonisins are a group of closely related mycotoxins produced by Fusarium, Alternaria alternata and Aspergillus species. Their occurrence is correlated with various factors during growth, processing and storage.
Marijana Sokolovic +4 more
doaj +1 more source
Quantization of total fumonisins produced by Fusarium verticillioides strains in some maize and sorghum genotypes by ELISA [PDF]
Fusarium verticillioides is one of the most prevalent Fusarium species on maize and sorghum, causing Fusarium ear rot and sorghum grain mold in warm and humid regions of Iran. The pathogen produces potent mycotoxins known as fumonisins.
Zamani Majid +3 more
doaj +1 more source
Foreword: mycotoxins in a changing world [PDF]
This special issue arose because of the changes in the global landscape in relation to the impact and implications of our changing climate on food security and quality, consumer habits, trade and economics, regulations and scientific thinking.
Battilani, Paola +2 more
core +1 more source
Gibberella musae (Fusarium musae) sp. nov., a recently discovered species from banana is sister to F. verticillioides [PDF]
Several strains of Fusarium isolated from banana were identified previously as F. verticillioides (Sacc.) Nirenberg but described as unable to produce fumonisin.
Hove, F., van +4 more
core +2 more sources
Fumonisins are mycotoxins responsible for equine leukoencephalomalacia (ELEM) and they are produced by Fusarium species of high incidence in corn crops.
Waldina P. Reyes-Velázquez +3 more
doaj +1 more source
Response of Fecal Bacterial Flora to the Exposure of Fumonisin B1 in BALB/c Mice
Fumonisins are a kind of mycotoxin that has harmful influence on the health of humans and animals. Although some research studies associated with fumonisins have been reported, the regulatory limits of fumonisins are imperfect, and the effects of ...
Fan Zhang +4 more
doaj +1 more source
The objective of this study was to measure the effects of chronic exposure to fumonisins via the ingestion of feed containing naturally contaminated corn in growing pigs infected or not with Salmonella spp.
Philippe Fravalo +10 more
doaj +1 more source
Fumonisin B1 contamination of cereals and risk of esophageal cancer in a high risk area in Northeastern Iran [PDF]
Introduction: Fumonisin B1 (FB1) is a toxic and carcinogenic mycotoxin produced in cereals due to fungal infection. This study was conducted to determine FB1 contamination of rice and corn samples and its relationship with the rate of esophageal cancer ...
Aghasi, M. +8 more
core +1 more source
Fusarium species and mycotoxin profiles on commercial maize hybrids in Germany [PDF]
High year-to-year variability in the incidence of Fusarium spp. and mycotoxin contamination was observed in a two-year survey investigating the impact of maize ear rot in 84 field samples from Germany. Fusarium verticillioides, F.
Dehne, H.W. +7 more
core +5 more sources
The maize yield, nutritional status, and grain fumonisins concentration were evaluated in different genotypes, doses, and nitrogen sources (N) in two years and three locations.
F. C. Santos +8 more
doaj +1 more source

