Results 1 to 10 of about 18,981 (340)

Properties of cerebroside galactosidase [PDF]

open access: greenBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1968
SUMMARY Rat brain cerebrosidase was shown by centrifugal fractionation to be a lysosomal enzyme. The pH optimum was found to be 4.5. Taurocholate greatly stimulated its action. The addition of palmitic acid had little effect on the enzyme activity, but ceramide, sphingosine, and ceramide lactoside inhibited.
David M. Bowen, Norman S. Radin
openalex   +4 more sources

Structure and function of a β-1,2-galactosidase from Bacteroides xylanisolvens, an intestinal bacterium [PDF]

open access: yesCommunications Biology
Galactosides are major carbohydrates that are found in plant cell walls and various prebiotic oligosaccharides. Studying the detailed biochemical functions of β-galactosidases in degrading these carbohydrates is important.
Yutaka Nakazawa   +14 more
doaj   +2 more sources

In vitro investigations on the impact of fermented dairy constituents on fecal microbiota composition and fermentation activity [PDF]

open access: yesMicrobiology Spectrum
Fermented dairy constitutes a major dietary source and contains lactose as the main carbohydrate and living starter cultures, which can encounter the intestinal microbiota after ingestion.
Qing Li   +6 more
doaj   +2 more sources

Cold-Active β-Galactosidases: Insight into Cold Adaptation Mechanisms and Biotechnological Exploitation

open access: yesMarine Drugs, 2021
β-galactosidases (EC 3.2.1.23) catalyze the hydrolysis of β-galactosidic bonds in oligosaccharides and, under certain conditions, transfer a sugar moiety from a glycosyl donor to an acceptor.
Marco Mangiagalli, Marina Lotti
doaj   +1 more source

Senescence‐associated β‐galactosidase is lysosomal β‐galactosidase [PDF]

open access: yesAging Cell, 2006
SummaryReplicative senescence limits the proliferation of somatic cells passaged in culture and may reflect cellular aging in vivo. The most widely used biomarker for senescent and aging cells is senescence‐associated β‐galactosidase (SA‐β‐gal), which is defined as β‐galactosidase activity detectable at pH 6.0 in senescent cells, but the origin of SA‐β‐
Bo Yun Lee   +9 more
openaire   +5 more sources

Infant-Associated Bifidobacterial β-Galactosidases and Their Ability to Synthesize Galacto-Oligosaccharides

open access: yesFrontiers in Microbiology, 2021
Galacto-oligosaccharides (GOS) represent non-digestible glycans that are commercially produced by transgalactosylation of lactose, and that are widely used as functional food ingredients in prebiotic formulations, in particular in infant nutrition.
Valentina Ambrogi   +14 more
doaj   +1 more source

Analysis of Domain Architecture and Phylogenetics of Family 2 Glycoside Hydrolases (GH2). [PDF]

open access: yesPLoS ONE, 2016
In this work we report a detailed analysis of the topology and phylogenetics of family 2 glycoside hydrolases (GH2). We distinguish five topologies or domain architectures based on the presence and distribution of protein domains defined in Pfam and ...
David Talens-Perales   +4 more
doaj   +1 more source

Galacto-Oligosaccharide (GOS) Synthesis during Enzymatic Lactose-Free Milk Production: State of the Art and Emerging Opportunities

open access: yesBeverages, 2022
Much attention has recently been paid to β-Galactosidases (β-D-galactoside galactohidrolase; EC 3.2.1.23), commonly known as lactases, due to the lactose intolerance of the human population and the importance of dairy products in the human diet.
Katia Liburdi, Marco Esti
doaj   +1 more source

Proteomic analysis of Bifidobacterium longum subsp. infantis reveals the metabolic insight on consumption of prebiotics and host glycans. [PDF]

open access: yes, 2013
Bifidobacterium longum subsp. infantis is a common member of the intestinal microbiota in breast-fed infants and capable of metabolizing human milk oligosaccharides (HMO).
An, Hyun Joo   +5 more
core   +7 more sources

Role of glycosylation in secretion and stability of micromycetes α-galactosidase [PDF]

open access: yesThe Ukrainian Biochemical Journal, 2014
The effect of the glycosylation inhibitors (tunicamycin and 2-deoxy-D-glucose) on the activity, stabili­ty and production of fungal glycosidases has been studied.
N. V. Borzova   +2 more
doaj   +1 more source

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