The Healing-Promoting Properties of Selected Cyclitols-A Review. [PDF]
Nutrients, 2018 Owczarczyk-Saczonek A +5 more
europepmc +2 more sources
Developments in plant breeding for improved nutritional quality of soya beans II. Anti-nutritional factors [PDF]
, 2000 Nutritional value of most plant materials is limited by the presence of numerous naturally occurring compounds which interfere with nutrient digestion and absorption.
Clarke, E, Wiseman, J
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Valle agricola chickpeas: Nutritional profile and metabolomics traits of a typical landrace legume from southern Italy [PDF]
, 2021 Chickpea (Cicer arietinum L.) from Valle Agricola is a legume cultivated in Southern Italy whose intake is strictly linked to rural traditions. In order to get new biochemical insight on this landrace and to promote its consumption and marketing ...
Clemente A. +7 more
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Acta Societatis Botanicorum Poloniae, 2011 In the present study we have investigated the effect of exogenous cyclitols on the accumulation of their galactosides and raffinose family oligosaccharides (RFOs), as well as on some enzymes important for their biosynthesis in seeds of tiny vetch (Vicia ...
Lesław B. Lahuta +4 more
doaj +1 more source
Functional identification of Arabidopsis ATSIP2 (At3g57520) as an alkaline α-galactosidase with a substrate specificity for raffinose and an apparent sink-specific expression patter [PDF]
, 2010 Arabidopsis ATSIP2 has recently been suggested to be a raffinose synthase gene. However, it has high amino acid identity to functionally characterized alkaline α-galactosidases from Cucumis melo and Zea mays.
A. Egert +13 more
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Soluble carbohydrate content variation in Sanionia uncinata and Polytrichastrum alpinum, two Antarctic mosses with contrasting desiccation capacities [PDF]
, 2016 Additional file 1: Table S1. Non structural carbohydrate content (mg g−1 DW) of two Antarctic moss species expossed to desiccation and rehydration treatment under controlled ...
Angélica Casanova-Katny +3 more
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Acta Societatis Botanicorum Poloniae, 2011 This article present a comparison of soluble sugar levels in seeds of Lupinus atlanticus, Lupinus cosentinii, Lupinus palaestinus and Lupinus pilosus, Lupinus hispanicus subsp. hispanicus and Lupinus luteus of Juno variety.
Agnieszka I. Piotrowicz-Cieślak
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Mutations modulate soluble carbohydrates composition in seeds of Lathyrus sativus L.
Acta Societatis Botanicorum Poloniae, 2011 Seeds of Lathyrus sativus cv. Derek and Krab were used as biological material for induced mutagenesis. Three mutant lines were obtained from seeds of grass pea cv. Derek and 15 lines from mutagenised seeds of cv. Krab.
Agnieszka I. Piotrowicz-Cieślak +2 more
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, 2021 Weeds severely affect crop quality and yield. Therefore, successful farming relies on their control by coordinated management approaches. Among these, chemical herbicides are of key importance.
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Physiological and Biochemical Parameters of Lupin Seed Subjected to 29 Years of Storage
Crop Science, Volume 57, Issue 4, Page 2149-2159, July–August 2017., 2017 Physiological and biochemical changes resulting from long‐term storage of lupin (Lupinus luteus L.) seed were studied in a precisely controlled experiment to gain a better knowledge of the seed deterioration process. The seed was stored at different temperatures (0, −14, and +20°C) during a 29‐yr period. It was found that after long‐term storage at −14
Malwina Dobiesz +2 more
wiley +1 more source