Assessment of Maillard reaction evolution, prebiotic carbohydrates, antioxidant activity and α-amylase inhibition in pulse flours. [PDF]
J Food Sci Technol, 2017 Moussou N +5 more
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NMR Identification and Quantification of Galactinol in Green Coffea arabica: Implications for Traceability and Adulteration. [PDF]
J Food SciDe Angelis E +7 more
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Quantitative Assessment of Soluble Carbohydrates in Two Panels of Pulses (Phaseolus vulgaris and Pisum sativum) Using Ultrasound-Assisted Extraction (UAE) and HPLC. [PDF]
FoodsRodríguez Madrera R +2 more
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Heparin Binding Proteins as Therapeutic Target: An Historical Account and Current Trends. [PDF]
Medicines (Basel), 2019 Ghiselli G.
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Sowing Date and Seeding Rate Affect Bioactive Compound Contents of Chickpea Grains. [PDF]
Animals (Basel), 2019 Primi R +6 more
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Functional Components of Carob Fruit: Linking the Chemical and Biological Space. [PDF]
Int J Mol Sci, 2016 Goulas V +4 more
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The potential health effects of Melicoccus bijugatus Jacq. fruits: phytochemical, chemotaxonomic and ethnobotanical investigations. [PDF]
Fitoterapia, 2012 Bystrom LM.
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Overexpression of Heat Shock Factor Gene HsfA3 Increases Galactinol Levels and Oxidative Stress Tolerance in Arabidopsis. [PDF]
Mol Cells, 2016 Song C, Chung WS, Lim CO.
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Chickpea: Its Origin, Distribution, Nutrition, Benefits, Breeding, and Symbiotic Relationship with Mesorhizobium Species. [PDF]
Plants (Basel)Zhang J +4 more
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