A Review on In Vitro Evaluation of Chemical and Physical Digestion for Controlling Gastric Digestion of Food [PDF]
Food digestion in the gastrointestinal is a series of processes consisting of chemical and physical digestion. Recently, developing foods with controlled digestion in the stomach may attract more attention.
Isao Kobayashi +2 more
exaly +5 more sources
Dynamic In Vitro Gastric Digestion of Sheep Milk: Influence of Homogenization and Heat Treatment [PDF]
Milk is commonly exposed to processing including homogenization and thermal treatment before consumption, and this processing could have an impact on its digestion behavior in the stomach.
Zheng Pan +5 more
doaj +3 more sources
Investigation of the gastric digestion behavior of commercial infant formulae using an in vitro dynamic infant digestion model [PDF]
The gastric digestion behavior of different commercial Stage 1 infant formulae (for 0–6 months) with different formulation backgrounds was investigated using an in vitro dynamic infant human gastric simulator (iHGS).
Debashree Roy +2 more
exaly +4 more sources
Influence of Source Materials, Concentration, Gastric Digestion, and Encapsulation on the Bioactive Response of Brassicaceae-Derived Samples against Helicobacter pylori [PDF]
Isothiocyanates may have antibacterial activity against Helicobacter pylori, but there are different variables related to Brassicaceae-derived samples that could affect their efficacy.
Paula Garcia-Ibañez +4 more
doaj +2 more sources
High-pressure processing of bovine milk: Effects on the coagulation of protein and fat globules during dynamic in vitro gastric digestion [PDF]
The effect of high-pressure processing (HPP) on the digestion behavior of skim and whole bovine milks was investigated using a human gastric simulator. Both milks formed clots during gastric digestion.
Xiaoye He +4 more
doaj +2 more sources
Observation and Analysis of In Vitro Digestibility of Different Breads Using a Human Gastric Digestion Simulator [PDF]
The digestion behavior of a food bolus comprising bread particles in the presence of gastric peristalsis remains poorly understood. This study systematically investigated the effect of bread type on in vitro gastric digestion behavior using a human ...
Motomi Shibasaki +8 more
doaj +2 more sources
Impact of the Simulated Gastric Digestion Methodology on the In Vitro Intestinal Proteolysis and Lipolysis of Emulsion Gels [PDF]
The aim of this work was to study the impact of the methodology of in vitro gastric digestion (i.e., in terms of motility exerted and presence of gastric emptying) and gel structure on the degree of intestinal proteolysis and lipolysis of emulsion gels ...
Camila Mella +3 more
doaj +2 more sources
Preliminary study of the growth variability of Vibrio parahaemolyticus in simulated gastric digestion fluids [PDF]
Vibrio parahaemolyticus may enter the viable but non-culturable (VBNC) state under specific stress conditions such as low temperature and acidic environments. In this study, we simulated gastric fluid digestion of V. parahaemolyticus followed by transfer
Zheng’ao Zhang +8 more
doaj +2 more sources
Dynamic In Vitro Gastric Digestion Behaviour of Commercial Infant Formulae Made with Cow, Goat and Sheep Milk [PDF]
There are a wide range of commercial infant formulae available on the market. These are made using milk from different species, such as goat, sheep, and cow.
Xuan Song +5 more
doaj +2 more sources
Integrated Protein–Lipid Digestion Profiles of Human Milk, Infant Formulas, and Dairy Ingredients Under Infant In Vitro Digestion [PDF]
Human milk (HM) represents the physiological reference for infant digestion, whereas infant formulas (IFs) differ in protein composition and lipid architecture.
Bingyu Chen +11 more
doaj +2 more sources

