Results 61 to 70 of about 41,404 (273)

Overexpression of the MYB29 transcription factor affects aliphatic glucosinolate synthesis in Brassica oleracea

open access: yesPlant Molecular Biology, 2019
Overexpression of BoMYB29 gene up-regulates the aliphatic glucosinolate pathway in Brassica oleracea plants increasing the production of the anti-cancer metabolite glucoraphanin, and the toxic and pungent sinigrin.
Diana L. Zuluaga   +9 more
semanticscholar   +1 more source

Gut Glucosinolate Metabolism and Isothiocyanate Production

open access: yesMolecular Nutrition & Food Research, 2018
The glucosinolate‐myrosinase system in plants has been well studied over the years while relatively little research has been undertaken on the bacterial metabolism of glucosinolates.
A. Narbad, J. Rossiter
semanticscholar   +1 more source

Qualitative and quantitative evaluation of glucosinolates in cruciferous plants during their life cycles [PDF]

open access: yes, 2004
Glucosinolates produced by Brassica species were investigated in relation to biofumigation, a term used to describe the effects some allelochemicals, including glucosinolate derived products, may have on soil-borne pathogens or other herbivores.
Bellostas, Natalia   +2 more
core  

Phosphorylation is required for the pathogen defense function of the Arabidopsis PEN3 ABC transporter. [PDF]

open access: yes, 2017
The Arabidopsis PEN3 ABC transporter accumulates at sites of pathogen detection, where it is involved in defense against a number of pathogens. Perception of PAMPs by pattern recognition receptors initiates recruitment of PEN3 and also leads to PEN3 ...
Somerville, Shauna, Underwood, William
core   +1 more source

Engineering Gossypol‐Free Cottonseeds for Future Global Food Security and Agricultural Sustainability

open access: yesFood Frontiers, EarlyView.
This study depicting the role of transcriptomics, RNA interference (RNAi), and CRISPR/Cas9 technologies in the breeding of glandless cottonseed and glanded cotton tissues. This approach demonstrates the potential of cotton as a dual‐purpose crop, serving both the fiber industry and as a sustainable food and feed source.
Teame Gereziher Mehari   +9 more
wiley   +1 more source

Leptosphaeria maculans Alters Glucosinolate Profiles in Blackleg Disease–Resistant and -Susceptible Cabbage Lines

open access: yesFrontiers in Plant Science, 2017
Blackleg, a fungal disease caused by Leptosphaeria maculans, is one of the most devastating diseases of Brassica crops worldwide. Despite notable progress elucidating the roles of glucosinolates in pathogen defense, the complex interaction between B ...
Arif Hasan Khan Robin   +8 more
doaj   +1 more source

Glucosinolate Induction and Resistance to the Cabbage Moth, Mamestra brassicae, Differs among Kale Genotypes with High and Low Content of Sinigrin and Glucobrassicin

open access: yesPlants, 2021
The cabbage moth, Mamestra brassicae L. (Lepidoptera: Noctuidae), is a generalist insect pest of cruciferous crops. We tested glucosinolate induction by jasmonic acid (JA) and salicylic acid (SA), and by these phytohormones combined with feeding by M ...
Francisco Rubén Badenes-Pérez   +1 more
doaj   +1 more source

Optimizing rapeseed protein purification: a continuous chromatographic approach for napin and cruciferin

open access: yesJournal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKGROUND Napin and cruciferin, the predominant storage proteins in Brassica napus (rapeseed), exhibit favorable techno‐functional properties such as emulsification and gel formation, positioning them as promising candidates for the encapsulation and delivery of bioactive compounds. Their classification as GRAS (Generally Recognized As Safe),
Jonas Arnecke   +4 more
wiley   +1 more source

Arabidopsis glucosinolate storage cells transform into phloem fibres at late stages of development

open access: yesJournal of Experimental Botany, 2019
Glucosinolate-storing S-cells are symplasmically coupled to glucosinolate-synthesizing cells and lignify during the final stages of differentiation, as revealed by a combination of improved TEM fixation and bioimaging.
Pascal Hunziker, B. Halkier, A. Schulz
semanticscholar   +1 more source

Benefits and risks of the hormetic effects of dietary isothiocyanates on cancer prevention [PDF]

open access: yes, 2014
The isothiocyanate (ITC) sulforaphane (SFN) was shown at low levels (1-5 µM) to promote cell proliferation to 120-143% of the controls in a number of human cell lines, whilst at high levels (10-40 µM) it inhibited such cell proliferation.
A Arlt   +91 more
core   +2 more sources

Home - About - Disclaimer - Privacy