Results 31 to 40 of about 460,376 (292)
ANTICANCER ACTIVITIES OF PHENOLIC COMPOUNDS FROM RED ROOMY GRAPE FRUITS AND ITS LEAVES EXTRACTS. [PDF]
Journal of Food and Dairy Sciences, 2010 A study was carried out to evaluate the anticancer activities of red roomy grape (whole fruit, seeds and leaves) extracts. The methanolic (80%) extract was evaporated to dryness, the residue (crude extract) (CE) was fractionated by using two solvents, i ...
Wafaa Moselhi, O. Elnahas, A. Yonis
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Plants, 2021 The main purpose of this study is to determine the contents of 3 major phenolic compounds (gallic acid, catechin, and epicatechin) in 22 different grape cultivars/hybrids obtained from 2 different breeding programs.
Arif Atak, Zekiye Göksel, Yusuf Yılmaz
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Grape Seeds: Ripe for Cancer Chemoprevention [PDF]
Cancer Prevention Research, 2013 Abstract A wide variety of phytochemicals, mostly flavonoids or polyphenolics, have been shown to possess anticarcinogenic activities. Among these are the grape seed proanthocyanidins (GSPs), which are the active ingredients of grape seed extract (GSE).
Santosh K, Katiyar, Mohammad, Athar
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Harčova Nauka ì Tehnologìâ, 2022 It has been studied whether seeds of Odessa Region-grown grape varieties Lydia, Moldova, Cabernet, and the blend Muscat Blanc + Noah (50:50) are promising raw materials for fat-and-oil products and cosmetics.
Ye. Kotliar
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A multidisciplinary study of archaeological grape seeds [PDF]
Naturwissenschaften, 2009 We report here the first integrated investigation of both ancient DNA and proteins in archaeobotanical samples: medieval grape (Vitis vinifera L.) seeds, preserved by anoxic waterlogging, from an early medieval (seventh-eighth century A.D.) Byzantine rural settlement in the Salento area (Lecce, Italy) and a late (fourteenth-fifteenth century A.D ...
E. Cappellini +12 more
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, 2023 Recently, consumer demand for healthier, safer, good quality food products has increased. The use of grape pomace and grape seeds, natural antioxidants rich in polyphenols and known for their ability to prevent lipid oxidation, has attracted significant ...
Carla Buzzanca +4 more
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DO GRAPE SEEDS CAUSE APPENDICITIS? [PDF]
JAMA: The Journal of the American Medical Association, 1896 The laity of Chicago have become infected with the idea that grapes are a dangerous fruit. They have received from some of our best physicians an opinion that grape seeds cause many, or perhaps nearly all of the cases of appendicitis occuring among us, and the occasional discovery of a seed in or near a perforated appendix adds to the alarm.
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Plants, 2023 Red grapes are rich in phytochemicals such as phenolics and flavonoids, which are strongly correlated with their antioxidant activity. Thus, grapes as-harvested and grape extracts, especially those obtained from their seeds and pulp, have been reported ...
Cristina Mihaela Nicolescu +8 more
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Grape seeds: nutritional value, health advantages, and industrial applications
Food & Medicine HomologyGrapes are one of the most widely cultivated fruits and have been used for winemaking since the ancient Greek and Roman civilizations. Grape seeds are rich in nutrients and proanthocyanidins, which have strong free radical scavenging properties ...
Ali B. Jebur +2 more
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