Results 11 to 20 of about 150,395 (293)

Effect of green tea and mulberry leaf powders on the gut microbiota of chicken [PDF]

BMC Veterinary Research, 2019
Background The gut microbiota is closely correlated with host health and is strongly influenced by food composition. Chinese herbs are usually used as natural feed additives in livestock production.
Yuan Chen, Jiajia Ni, Hongwei Li
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Camellia sinensis powder rich in epicatechin and polyphenols attenuates isoprenaline induced cardiac injury by activating the Nrf2 HO1 antioxidant pathway in rats [PDF]

Scientific Reports
Myocardial infarction is a leading cause of death and morbidity in individuals with cardiovascular diseases. Natural antioxidants, such as those found in green tea leaves, are beneficial in preventing these diseases.
Mirza Alimullah, Ishrat Jahan, Md. Mizanur Rahman, Ferdous Khan, Khondoker Shahin Ahmed, Md. Hemayet Hossain, Hesamoddin Arabnozari, Md. Ashraful Alam, Satyajit D. Sarker, Lutfun Nahar, Nusrat Subhan   +10 more
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Evaluation of antioxidant and α-glucosidase inhibitory activity of green tea powder from Indonesian tea cultivars

Beverage Plant Research
The enzyme α-glucosidase plays a crucial role in the digestive system by hydrolyzing carbohydrates to produce absorbable glucose. With the recent surge in the popularity of green tea powder (GTP) in Indonesia, this study aims to determine the potential ...
Elvi Trinovani, Mukhammad Iqbal Prawira-Atmaja, Mimin Kusmiyati, Shabri Shabri, Hilman Maulana   +4 more
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Preparation of Potato Green Tea Sugar-free Chiffon Cake

Shipin gongye ke-ji, 2022
The potato green tea sugar-free chiffon cake was made by using potato flour and green tea flour instead of some low gluten flour, and using xylitol instead of sugar in traditional chiffon cake.
Jie TIAN, Ruilin SUN, Junhua LI, Zhiwei QIAN   +3 more
doaj   +1 more source

Does Green Tea (Camellia sinensis) Powder Extract Contain Fluoride?

Journal of Pharmaceutical Research International, 2021
Background: Green tea being a rich source of fluoride, may provide anti-caries benefits when incorporated in toothpaste formulation. Aim: To estimate the concentration of fluoride in dry green tea extract. Methods: Prior to the estimation of fluoride in the sample, the dry green tea extract powder was tested for its physical characteristics,
Ghanshyam Parmar, Avinash Kumar Seth, Ramya R. Iyer   +2 more
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Green tea leaf powder prevents dyslipidemia in high-fat diet-fed mice by modulating gut microbiota

Food & Nutrition Research, 2020
Background: In the past, most researchers paid more attention to the biological activity of tea infusion and tea polyphenols; however, the prebiotic role of tea leaf powder is still unknown. Green tea leaf powder is rich in dietary fiber and is suggested
Jin Wang, Ping Li, Shuang Liu, Bowei Zhang, Yaozhong Hu, Hui Ma, Shuo Wang   +6 more
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REPRODUCTIVE, SERUM BIOCHEMICAL AND HORMONAL TRAITS OF LOCAL QUAIL IN RESPONSE TO DIETARY SUPPLEMENTATION OF GREEN TEA POWDER

The Iraqi Journal of Agricultural science, 2022
This study was conducted on 90 local quail females in six different treatments in order to know the effect of adding green tea powder to the quail diet on the productive, reproductive, biochemical and hormonal characteristics of quail females.
Lanja A. Ismael, Edrees M. Ameen
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Green tea polyphenols improved the physicochemical stability of mango powder during storage

Food Chemistry: X, 2023
In this study, the physiochemical characters including moisture content variation, pH, total soluble solids (TSS), color, ascorbic acid content, total polyphenols, and antioxidant activities of mango powder fortified with green tea polyphenols (GTP) were investigated during storage for 90 d.
Si TAN, Guangzhen XIN, Ruobing XIE, Xiaowen WU, Wenfeng LI   +4 more
openaire   +3 more sources

The impact of alginate composites enriched with spent black tea, green tea, jasmine tea, and Oolong tea wastes on the shelf-life extension of fruits and vegetables

Applied Food Research, 2023
Bananas and tomatoes are of the most valuable staple foods in the world. They are widely cultivated in tropical countries. Freshly harvested green bananas and tomatoes are brought from the plantation field, packed and shipped to many countries such as ...
Natasha Kulviwat, Fredrick Nwude Eze, Chitchamai Ovatlarnporn   +2 more
doaj   +1 more source

Syneresis and rheological behaviors of set yogurt containing green tea and green coffee powders [PDF]

Journal of Dairy Science, 2017
This study aimed to investigate the effect of added green coffee powder (GCP) and green tea powder (GTP) on syneresis behavior and consistency of set yogurts. Adding GCP (1 or 2%) decreased syneresis rate. The effect of GTP on the syneresis rate was concentration dependent. In comparison to the control, GTP decreased syneresis rate when it was added at
Özge, Dönmez, Burçe Ataç, Mogol, Vural, Gökmen   +2 more
openaire   +2 more sources