Results 21 to 30 of about 2,430,075 (166)
Performance, carcass and meat quality in pigs [PDF]
In this thesis, influences of conventional and organic rearing systems, breed crosses and feeding regimens on performance, carcass and technological and sensory meat quality traits in pigs were investigated.
Heyer, Anke
core +1 more source
Former foodstuff products (FFPs) are promising alternative ingredients for reducing the waste of natural resources and the environmental impact of food production.
S. Mazzoleni +5 more
doaj +1 more source
Effects of single and complex probiotics in growing-finishing pigs and swine compost
This study was conducted to supplement single and complex probiotics to investigate the effect on growing-finishing pigs and compost. In experiment 1, the 64 crossbred ([Landrace × Yorkshire] × Duroc) pigs with an initial body weight of 18.75 ± 0.33 kg ...
Kyeongho Jeon +10 more
doaj +1 more source
The objective of this experiment was to evaluate the effect of an alone or in combination quillaja saponin (QS) and fructooligosaccharide (FOS) on the growth performance, nutrient utilisation, faecal microbial and faecal noxious gas emissions in growing ...
Madesh Muniyappan +2 more
doaj +1 more source
Predicting tail-biting from behaviour of pigs prior to outbreaks [PDF]
Predicting that an outbreak of tail-biting is going to Occur in a group of pigs would be a useful tool for farmers. In a prospective longitudinal study, 24 groups of c.30 unclocked pigs were followed from birth to slaughter weight.
Mendl, M. (Michael) +9 more
core +1 more source
Digestible lysine levels in low-protein diets supplemented with synthetic amino acids for nursery, growing, and finishing barrows [PDF]
peer-reviewed articleTo investigate the effect of lysine level in low-protein diets (LPD) an experiment was conducted with 36 barrows fed 174, 140 and 118 g/kg of crude protein (CP), and three digestible lysine levels.
Sánchez-Torres, M. T. +6 more
core +1 more source
Age Evolution of Lipid Accretion Rate in Boars Selected for Lean Meat and Duroc Barrows
Fatty acid (FA) deposition in growing–fattening pigs is mainly based on endogenous lipid synthesis, but also direct FA incorporation from the diet. To evaluate the direct fat incorporation rates and the endogenous desaturation action of the stearoyl-CoA ...
Laura Sarri +6 more
doaj +1 more source
Growth performance and hematological changes in growing pigs treated with Cordyceps militaris spent mushroom substrate [PDF]
Aim: This study was aimed to compare the efficacy of dietary Cordyceps militaris spent mushroom substrate (CMS) on growth performance, immunity, metabolic profiles, and antioxidant capacity in growing pigs. Materials and Methods: Seventy-two crossbred
Waewaree Boontiam +2 more
doaj +1 more source
Clinoptilolite (Cp) is the most common and suitable natural zeolite type for many commercial and industrial applications. Recent studies have also shown a high potential of clinoptilolite in various medical applications.
Novotný J. +4 more
doaj +1 more source
The objective of this study was to evaluate the effects of different SDF to IDF ratios on growth performance, serum indexes and fecal microbial community in pigs.
Zhiqian Lv +5 more
doaj +1 more source

