Synergistic Effects of Hydrocolloid Combinations on Gluten-Free Batter and Bread Characteristics. [PDF]
Parsamajd M +3 more
europepmc +1 more source
Eco-Friendly Hydrogels from Natural Gums and Cellulose Citrate: Formulations and Properties. [PDF]
Corrente GA +8 more
europepmc +1 more source
Mannans as Multifunctional Biopolymers: Structure, Properties, and Applications in Health and Industry. [PDF]
Karimi I +5 more
europepmc +1 more source
Effects of Guar Bean, Guar Meal and Guar Gum on Productive Performance of Broiler Chicks
S.M. Hassan, Y.M. Al-Yousef, C.A. Bailey
openaire +1 more source
Optimization of the Synthesis of Low Viscosity and High Shear Sulfonated Guar Gum for Enhancing Its Performance in Drilling Fluids. [PDF]
Zhao Y +5 more
europepmc +1 more source
Application of Polymers in Hydraulic Fracturing Fluids: A Review. [PDF]
Othman A +3 more
europepmc +1 more source
Modelling and economic evaluation of a guar gum-enhanced electrocoagulation process optimized by BBD with sludge characterization for DB183 dye removal. [PDF]
Mehralian M +3 more
europepmc +1 more source
A comparative study of the rheological and adsorption behaviors of bio-and synthetic polymers for enhanced oil recovery. [PDF]
Yarahmadi A +3 more
europepmc +1 more source
Using Biopolymers to Control Hydraulic Degradation of Natural Expansive-Clay Liners Due to Fines Migration: Long-Term Performance. [PDF]
Al-Mahbashi AM, Shaker A, Almajed A.
europepmc +1 more source
Experimental and Machine Learning Modelling of Ni(II) Ion Adsorption onto Guar Gum: Artificial Neural Network (ANN) and K-Nearest Neighbor (KNN) Comparative Study. [PDF]
Ali IH +5 more
europepmc +1 more source

