Results 31 to 40 of about 18,022 (236)

K+‐Triggered Defect Engineering and Proton‐Coupled Storage in V2O5·nH2O for Advanced Zn‐Ion Thin‐Film and Microbatteries

open access: yesAdvanced Science, EarlyView.
K+ pre‐intercalation in V2O5·nH2O induces interlayer contraction, oxygen‐vacancy formation, and mixed‐valence states, activating defect‐mediated proton‐dominated transport. This enables cooperative H+/Zn2+ storage with enhanced kinetics and stability. The resulting Zn‐based thin‐film and microbatteries deliver high areal energy and capacity, offering a
Jingli Luo   +14 more
wiley   +1 more source

Preparação e caracterização de microesferas de goma guar reticulada com EDC [PDF]

open access: yes, 2010
TCC (graduação) - Universidade Federal de Santa Catarina, Centro de Ciências Físicas e Matemáticas, Curso de Química.O objetivo desse trabalho foi obter e caracterizar microesferas poliméricas de goma guar reticulada utilizando a técnica de emulsificação/
Zornio, Clarice Fedosse
core  

EFFECT OF USING DIFFERENT GUAR MEAL LEVELS AND β– MANNANASE SUPPLEMENTATION ON PRODUCTIVE PERFORMANCE OF GOLDEN MONTAZAH LAYING HENS [PDF]

open access: yesEgyptian Poultry Science, 2018
This experiment was carried out to evaluate the effect of dietary guar meal levels with or without β-mannanase on layer performance. One hundred and sixty eight 22-week-old Golden Montazah pullets divided randomly into seven treatment groups each group ...
Hoda E. El-Gabry, S.F. Youssef
doaj   +1 more source

SuFEx‐Enabled Reprogramming of Flavonoids for Selective α‐Glucosidase Covalent Inhibition

open access: yesAdvanced Science, EarlyView.
Selective inhibition of intestinal α‐glucosidase remains limited by poor enzyme specificity and off‐target metabolic effects. Here, SuFEx click chemistry is used to reprogram natural flavonoids into covalent inhibitors with enhanced α‐glucosidase selectivity and controlled reactivity. This strategy enables effective regulation of carbohydrate digestion
Fengyu Guo   +14 more
wiley   +1 more source

Filmes formados por goma guar: efeito do Plastificante e agente reticulante nas Propriedades térmicas, mecânicas e absorção De água [PDF]

open access: yes, 2008
TCC (graduação) - Universidade Federal de Santa Catarina. Centro de Ciências Físicas e Matemáticas. Curso de Química.Foram investigados os efeitos do plastificante e da reticulação de filmes formados a partir do biopolímero goma guar, um polissacarídeo ...
BANEGAS, Rodrigo Souza
core  

Response of Guar (Cyamopsis tetragonoloba L.) to Planting Date and Row Spacing in Jiroft [PDF]

open access: yesپژوهش‌های حبوبات ایران
IntroductionThe highest concentration of protein is found in plant-based sources, whereas animal protein production tends to be more challenging and costly compared to plant-derived proteins. Within plant sources, legumes emerge as a primary reservoir of
Samireh Dezhbanpour   +3 more
doaj   +1 more source

Current Collector Engineering for New Efficient Bioresorbable Sodium‐Ion Batteries

open access: yesAdvanced Science, EarlyView.
A bioresorbable Na‐ion battery is proposed with Mo or Mg thin‐film current collectors for temporary implants. Mo‐based batteries exhibit superior electrochemical performance and stable cycling compared with Mg counterparts. XPS was used to investigate the Mo/Mg surface oxidation.
Bincy Lathakumary Vijayan   +15 more
wiley   +1 more source

Wood‐Based Bioelectronics: Lignosulfonate‐Based Conductive Biocomposites for Paper Organic Electrochemical Transistors

open access: yesAdvanced Electronic Materials, EarlyView.
Biodegradable wood‐based bioelectronics are realized by integrating poly (2,3‐ethylenedioxythiopene:lignosulfonate (PEDOT:LigS) as a mixed ionicelectronic channel in organic electrochemical transistors fabricated on paper substrates. The biocomposite exhibits high conductivity, biocompatibility, and strong transistor performance, while devices built on
Katharina Matura   +8 more
wiley   +1 more source

Determining Potential Feed Value and Silage Quality of Guar Bean (Cyamopsis tetragonoloba) Silages

open access: yesOpen Life Sciences, 2019
This study was carried out to determine the effects of some additives on the potential nutritional value and silage quality of guar bean (Cluster bean = Cyamopsis tetragonoloba) silages.
Olfaz Mustafa   +2 more
doaj   +1 more source

Exploring the Application of Waxes and Their Mixtures Oleogels in Ice Cream

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT The objective of this work was to produce ice cream using waxes oleogels, aiming to improve its nutritional value while maintaining its physical‐chemistry characteristics. Five ice cream formulations were manufactured using (1) milk fat, (2) canola oil, and (3–5) canola oil‐oleogels. The oleogels were produced with beeswax (BEW), carnauba wax (
Ana Paula Lima Ribeiro   +6 more
wiley   +1 more source

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