Results 81 to 90 of about 229,640 (222)
Some Challenges of Specifying Concurrent Program Components
, 2018 The purpose of this paper is to address some of the challenges of formally specifying components of shared-memory concurrent programs. The focus is to provide an abstract specification of a component that is suitable for use both by clients of the ...
Hayes, Ian J.
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Insect Science, EarlyView.Two spontaneous mutations in pupae of the West Indian fruit fly Anastrepha obliqua, named bp and sp, were isolated and studied. The bp mutation was selected, and using two types of Y‐autosoma l translocation inducers and an appropriate crossing scheme, two genetically sexed strains based on pupa l color were developed for the first time in this species,
Daisy P. Cárdenas‐Enríquez +5 more
wiley +1 more source
Green Processing and Synthesis, 2020 This study focusses on the synthesis of carboxymethyl guar gum (CMG) via monochloroacetic acid under alkaline conditions. The reaction conditions were also optimized during the course of experiment.
Iqbal Dure Najaf +3 more
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Investigation of the Efficiency of Use of Polycomponent Acidifiers in the Technology of Rye- Wheat Bread [PDF]
, 2017 The polycomponent acidifiers “Optimal 1” and “Optimal 2” were elaborated at the National University of food technologies (Kyiv city, Ukraine) for intensifying the technology of rye-wheat bread and prolongation of its freshness.The composition of ...
Bilyk, O. (Olena) +3 more
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Guar gum/borax hydrogel: Rheological, low field NMR and release characterizations [PDF]
, 2013 Guar gum (GG) and Guar gum/borax (GGb) hydrogels are studied by means of rheology, Low Field Nuclear Magnetic Resonance (LF NMR) and model drug release tests. These three approaches are used to estimate the mesh size (ζ) of the polymeric network.
F. Alhaique +8 more
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Coloration Technology, EarlyView.Abstract Plants and their extracts have been used for dyeing fabrics, skin and hair for thousands of years and have been experiencing a revival in the last years due to increasing health risks arising from oxidative hair dye precursors. We developed a novel two‐step method to dye keratin fibres based on in situ formed silver nanoparticles including a ...
Julia K. Hachmann +4 more
wiley +1 more source
Труды по прикладной ботанике, генетике и селекцииBackground. Guar (Cyamopsis tetragonoloba (L.) Taub.) is a newly introduced crop for southern regions of Russia. Guar gum, a component of guar seeds, is used in a number of sectors of the national economy, being strategically important for the gas and ...
M. A. Vishnyakova +4 more
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Characterization of galactomannans extracted from seeds of Gleditsia triacanthos and Sophora japonica through shear and extensional rheology : comparison with guar gum and locust bean gum [PDF]
, 2010 The rheological behaviour, under steady and dynamic shear and extensional conditions, of two nonconventional galactomannans isolated from Gleditsia triacanthos and Sophora japonica is determined and compared to those of locust bean gum and guar gum ...
Bourbon, A. I. +6 more
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Coloration Technology, EarlyView.Abstract Natural dyes are compounds that occur naturally in several organisms and are classified based on chemical structure and application method. The literature cites several natural dyes used in industrial transformation processes. Annatto dye is used in the food industry, and its biological pigment is extracted from the annatto seed. However, this
Marcel Jefferson Gonçalves +5 more
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Re‐evaluation of guar gum (E 412) as a food additive
EFSA Journal, 2017 The Panel on Food Additives and Nutrient Sources added to Food (ANS) provides a scientific opinion re‐evaluating the safety of guar gum (E 412) as a food additive. In the EU, guar gum was evaluated by the Joint FAO/WHO Expert Committee on Food Additives (
EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) +27 more
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